Search filters

List of works by Pedro M Rodrigues

A Proteomics and other Omics approach in the context of farmed fish welfare and biomarker discovery

scientific article published in 2018

Animal board invited review: advances in proteomics for animal and food sciences

scientific article

Are Physicochemical Properties Shaping the Allergenic Potency of Animal Allergens?

scientific article published on 07 January 2021

Are Physicochemical Properties Shaping the Allergenic Potency of Plant Allergens?

scientific article published on 02 September 2020

Changes in the soluble bone proteome of reared white seabream (Diplodus sargus) with skeletal deformities.

scientific article

Characterization of Recombinant Desulfovibrio gigas Ferredoxin

scientific article published on 01 November 2001

Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps.

scientific article published on 19 September 2017

Data visualization and feature selection methods in gel-based proteomics.

scientific article

Desulfovibrio gigas ferredoxin II: redox structural modulation of the [3Fe-4S] cluster.

scientific article published on 2 February 2006

Dietary Creatine Supplementation in Gilthead Seabream () Increases Dorsal Muscle Area and the Expression of and Genes

article

Dietary Creatine Supplementation in Gilthead Seabream (Sparus aurata): Comparative Proteomics Analysis on Fish Allergens, Muscle Quality, and Liver

scientific article published on 21 December 2018

Dietary Lysine Imbalance Affects Muscle Proteome in Zebrafish (Danio rerio): A Comparative 2D-DIGE Study ⬇️

scientific article published on May 13, 2012

Dietary Tools To Modulate Glycogen Storage in Gilthead Seabream Muscle: Glycerol Supplementation

scientific article published on 16 October 2012

Effect of EDTA enriched diets on farmed fish allergenicity and muscle quality; a proteomics approach

scientific article published on 11 September 2019

Effects of Different Dietary Vegetable Lipid Sources on Health Status in Nile Tilapia (Oreochromis niloticus): Haematological Indices, Immune Response Parameters and Plasma Proteome

scientific article published on 08 August 2020

Effects of dietary lipid sources on hepatic nutritive contents, fatty acid composition and proteome of Nile tilapia (Oreochromis niloticus)

scientific article published on 08 September 2018

Effects of genotype and dietary fish oil replacement with vegetable oil on the intestinal transcriptome and proteome of Atlantic salmon (Salmo salar)

scientific article

Effects of preslaughter stress levels on the post-mortem sarcoplasmic proteomic profile of gilthead seabream muscle.

scientific article

Enhanced dietary formulation to mitigate winter thermal stress in gilthead sea bream (Sparus aurata): a 2D-DIGE plasma proteome study.

scientific article

Membrane-enriched proteome changes and prion protein expression during neural differentiation and in neuroblastoma cells.

scientific article

Metabolic fingerprinting of gilthead seabream (Sparus aurata) liver to track interactions between dietary factors and seasonal temperature variations.

scientific article

Nutritional mitigation of winter thermal stress in gilthead seabream: Associated metabolic pathways and potential indicators of nutritional state

scientific article

PROTEOMICS in aquaculture: Applications and trends ⬇️

scientific article published on 04 April 2012

Physiological responses of reared sea bream (Sparus aurata Linnaeus, 1758) to an Amyloodinium ocellatum outbreak

scientific article published on 27 April 2017

Proteomics in food: Quality, safety, microbes, and allergens.

scientific article published on 25 November 2015

Redox thermodynamics of low-potential iron-sulfur proteins.

scientific article published in December 2000

Paulina is supported by:

About Paulina

Help