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List of works by Katya Carbone

Colour Evaluation, Bioactive Compound Content, Phenolic Acid Profiles and in Vitro Biological Activity of Passerina del Frusinate White Wines: Influence of Pre-Fermentative Skin Contact Times.

scientific article published on 22 July 2016

Content and relative composition of some phytochemicals in diploid, tetraploid and hexaploid Triticum species with potential nutraceutical properties

article

Influence of genotype and environment on the content of 5-n alkylresorcinols, total phenols and on the antiradical activity of whole durum wheat grains

Phenolic composition and free radical scavenging activity of different apple varieties in relation to the cultivar, tissue type and storage.

scientific article published on 9 January 2011

Postharvest application of brassica meal-derived allyl-isothiocyanate to kiwifruit: effect on fruit quality, nutraceutical parameters and physiological response.

scientific article published on 14 February 2017

The effects of subterranean clover phytoestrogens on sheep growth, reproduction and carcass characteristics.

scientific article published on 19 May 2006

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