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List of works by Alberto Romanzin

Effect of rearing system (mountain pasture vs. indoor) of Simmental cows on milk composition and Montasio cheese characteristics.

scientific article

Effects of grazing cow diet on volatile compounds as well as physicochemical and sensory characteristics of 12-month-ripened Montasio cheese.

scientific article published on 2 June 2016

Greenhouse gas balance of mountain dairy farms as affected by grassland carbon sequestration.

scientific article

Montasio cheese liking as affected by information about cows breed and rearing system

scientific article published on 07 October 2014

Volatile compounds and sensory properties of Montasio cheese made from the milk of Simmental cows grazing on alpine pastures

scientific article published on 03 October 2014

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