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List of works by Jim Mann

"Conventional" and high carbohydrate/high fibre/low fat diets in adults with established type 1 (insulin-dependent) diabetes

scientific article published on 01 October 1985

"Healthy Eating - Healthy Action": evaluating New Zealand's obesity prevention strategy.

scientific article

A Population-based Study of the Incidence of Complications Associated with Type 2 Diabetes in the Elderly

scientific article published on December 1, 1991

A community study of diabetes in Oxfordshire

scientific article published in March 1983

A comparison of cholestyramine and nicotinic acid in the treatment of familial type II hyperlipoproteinaemia

scientific article published on June 1, 1977

A comparison of cholestyramine and probucol in the treatment of familial hypercholesterolaemia

scientific article published on 01 October 1984

A comparison of isocaloric high carbohydrate and high fat test meals in diabetics

scientific article published in February 1984

A comparison of the effects of A1 and A2 beta-casein protein variants on blood cholesterol concentrations in New Zealand adults

scientific article

A controlled trial of homocysteine lowering and cognitive performance

scientific article published in June 2006

A definition for dietary fibre

scientific article

A diet rich in walnuts favourably influences plasma fatty acid profile in moderately hyperlipidaemic subjects

scientific article published on 01 January 1998

A family study of the association between insulin dependent diabetes mellitus, autoantibodies and the HLA system

scientific article

A high carbohydrate leguminous fibre diet improves all aspects of diabetic control

scientific article published on 01 January 1981

A new approach to design and implement a lifestyle intervention programme to prevent type 2 diabetes in New Zealand Maori

scientific article published on 1 January 2003

A prospective population-based study of microalbuminuria as a predictor of mortality in NIDDM

scientific article published on 01 July 1993

A prospective study of modified-fat and low-carbohydrate dietary advice in the treatment of maturity-onset diabetes [proceedings]

scientific article published on September 1, 1976

A prudent diet for the nation

scientific article published on February 1, 1979

A randomized controlled trial of low carbohydrate and low fat/high fiber diets for weight loss

scientific article published on 01 November 1986

A spectrum of dynamic insulin sensitivity test protocols

scientific article published on November 2011

APPLE Project: 2-y findings of a community-based obesity prevention program in primary school age children

scientific article

Acceptability of high-fibre diets in diabetic patients

scientific article published on 01 January 1986

Acipimox in the treatment of patients with hyperlipidaemia: a double blind trial

scientific article published on 01 January 1986

Adverse effect of cyclosporin on plasma cholesterol in renal transplant recipients

scientific article published on 01 January 1988

Advice to reduce total and saturated fat, revisited

scholarly article

Advice to reduce total and saturated fat, revisited

scientific article published on 20 August 2020

Advice to walk after meals is more effective for lowering postprandial glycaemia in type 2 diabetes mellitus than advice that does not specify timing: a randomised crossover study

scientific article

Age-related differences in postprandial glycaemia and glycaemic index

scientific article published on 27 July 2011

Alcohol intake and the U-shaped curve: do non-drinkers have a higher prevalence of cardiovascular-related disease?

scientific article published on March 1993

All-cause and cardiovascular mortality in treated patients with severe hypertriglyceridaemia: A long-term prospective registry study

scientific article published on 9 March 2010

Another approach to estimating the reliability of glycaemic index

scientific article published on 11 January 2008

Another approach to estimating the reliability of the glycaemic index: a different interpretation – response by Williams et al

article

Apoproteins: predictors of coronary heart disease?

scientific article published in September 1986

Are some diets "mass murder"? Dietary guidelines worldwide advise limiting saturated fat in favour of monounsaturated and polyunsaturated fats

scientific article published in the British Medical Journal

Assessment of three levels of folic acid on serum folate and plasma homocysteine: a randomised placebo-controlled double-blind dietary intervention trial

scientific article

Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk

scientific article published on 1 September 2014

Associations Between Sugars Intakes and Urinary Sugars Excretion and Carbon Stable Isotope Ratios in Red Blood Cells as Biomarkers of Sugars Intake in a Predominantly Māori Population

scholarly article

Associations of fats and carbohydrates with cardiovascular disease and mortality - PURE and simple?

scientific article published in The Lancet

Authors' reply to Cottrell and Wittekind

scientific article published in the British Medical Journal

Authorship. System acknowledging roles of contributors is best

scientific article published in September 1997

Autoimmunity in juvenile diabetics and their families

scientific article published on 01 July 1978

Autoimmunity in juvenile diabetics and their families

scientific article published on 01 November 1978

Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample

scientific article

Beta-casein variants and atherosclerosis-claims are premature

scientific article published in September 2003

Biochemical and haematological variables in vegetarians

scientific article published on 01 June 1980

Blood glucose testing in the community: who are the users and do they have elevated blood glucose?

scientific article published on 01 December 2020

Blood lipid concentrations and other cardiovascular risk factors: distribution, prevalence, and detection in Britain

scientific article published in June 1988

Blood lipid levels in New Zealand

scientific article

Blood pressure and hypertension in New Zealand: results from the 2008/09 Adult Nutrition Survey

scientific article published on April 5, 2013

Body mass index and waist circumference cutoffs to define obesity in indigenous New Zealanders

scientific article published on 26 May 2010

Can dietary intervention produce long-term reduction in insulin resistance?

scientific article

Can specific fruits and vegetables prevent diabetes?

scientific article published in the British Medical Journal

Cancer incidence in British vegetarians

scientific article published on 16 June 2009

Carbohydrate quality and human health: a series of systematic reviews and meta-analyses

scientific article published in The Lancet

Carbohydrate quality and human health: a series of systematic reviews and meta-analyses

scientific article published on 20 August 2020

Carbohydrate quantity in the dietary management of type 2 diabetes: A systematic review and meta-analysis

scientific article published on 10 September 2018

Carbohydrates in the treatment and prevention of Type 2 diabetes

scientific article published on 01 May 2015

Carbohydrates: is the advice to eat less justified for diabetes and cardiovascular health?

scientific article published on February 2007

Cardiovascular risk in patients with treated familial hypercholesterolaemia and patients with severe hypertriglyceridaemia.

scientific article published in July 1986

Cardiovascular risk prediction in type 2 diabetes before and after widespread screening: a derivation and validation study

Carnitine does not improve weight loss outcomes in valproate-treated bipolar patients consuming an energy-restricted, low-fat diet

scientific article published in October 2006

Cereal grains, legumes and diabetes

scientific article

Change of School Playground Environment on Bullying: A Randomized Controlled Trial

scientific article

Characteristics and cardiovascular risk of new cases of type 2 diabetes in Otago, New Zealand, 1998-2004

scientific article published on 5 November 2008

Characterization of genetic markers in the 3' end of the apo B gene and their use in family and population studies

scientific article published in January 1988

Child obesity: infant feeding confusion

scientific article published on January 11, 1979

Cholesterol lowering effects of nuts compared with a Canola oil enriched cereal of similar fat composition

scientific article published in August 2005

Cholesterol lowering--the sense and the sensationalism

scientific article published on July 22, 1992

Clinical Validation of the Quick Dynamic Insulin Sensitivity Test

scientific article published on 10 December 2012

Clinical guidelines for weight management in New Zealand adults, children and young people

scientific article published in March 2011

Commodity consumption and ischemic heart disease mortality, with special reference to dietary practices

scientific article published in October 1975

Comparison of a vitamin E-rich diet and supplemental vitamin E on measures of vitamin E status and lipoprotein profile

scientific article published in July 2001

Comparison of high protein and high fiber weight-loss diets in women with risk factors for the metabolic syndrome: a randomized trial

scientific article

Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women.

scientific article

Comparison of postprandial glycaemia in Asians and Caucasians

scientific article published on October 1, 2010

Comparison of the effect of low-dose supplementation with L-5-methyltetrahydrofolate or folic acid on plasma homocysteine: a randomized placebo-controlled study

scientific article published on 01 March 2003

Correction: McLean, R., Edmonds, J., Williams, S., Mann, J., Skeaff, S. Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample. Nutrients 2015, 7(11), 8930-8938

scientific article published on 26 January 2016

DISTq: An Iterative Analysis of Glucose Data for Low-Cost, Real-Time and Accurate Estimation of Insulin Sensitivity

scientific article

Death from ischaemic heart disease

scientific article published in September 1977

Declining levels of total serum cholesterol in adult New Zealanders

scientific article

Design and Clinical Pilot Testing of the Model-Based Dynamic Insulin Sensitivity and Secretion Test (DISST)

scientific article published on November 1, 2010

Determinants of ADP-induced platelet aggregation in diabetes mellitus.

scientific article published in May 1986

Determinants of major non-communicable diseases in the elderly: the pilot Freemasons health study

scientific article published on 27 September 2002

Determinants of overweight and obesity in patients with bipolar disorder

scientific article published in June 2001

Determination of the glycaemic index of foods: interlaboratory study

scientific article published in March 2003

Determining optimal approaches for weight maintenance: a randomized controlled trial

scientific article published in May 2009

Diabetes in the elderly: the Oxford Community Diabetes Study

article by H A Neil et al published 1 September 1989 in Diabetic Medicine

Diabetes mellitus

scientific article published on 17 November 2014

Diabetes mellitus: attitudes, knowledge and glycaemic control in a cross-sectional population

scientific article published in October 1988

Diabetes--inpatient utilisation, costs and data validity. Dunedin 1985-9

scientific article published on August 12, 1992

Diabetic autonomic neuropathy: the prevalence of impaired heart rate variability in a geographically defined population

scientific article published in January 1989

Diabetic dimorphism according to acetylator status

scientific article published on January 28, 1978

Diabetic retinopathy: different risk factors for exudates and haemorrhages

scientific article published on 01 April 1986

Diagnosing insulin resistance in the general population

scientific article published in March 2001

Diet and coronary heart disease

Diet and diabetes

article by Jim Mann published 1 January 1980 in Diabetologia

Diet and diabetes revisited

scientific article published in November 1988

Diet and diabetes revisited, yet again

scientific article published on 30 January 2013

Diet and risk of coronary heart disease and type 2 diabetes

scientific article

Diet, plasma lipids, and coronary heart disease:: Author's reply

scientific article published in September 1987

Diet-heart disease hypothesis is unaffected by results of analysis of recovered data from Minnesota Coronary Experiment

scientific article

Dietary counseling to increase natural folate intake: a randomized, placebo-controlled trial in free-living subjects to assess effects on serum folate and plasma total homocysteine

scientific article published on 1 October 2002

Dietary determinants of ischaemic heart disease in health conscious individuals

scientific article published on November 1, 1997

Dietary factors in the aetiology of gall stones: a case control study

scientific article

Dietary fats and coronary heart-disease

scientific article published on 01 February 1980

Dietary fats and prevention of cardiovascular disease. Conclusion may have been underplayed

scientific article published on October 2001

Dietary fibre and asymptomatic diverticular disease of the colon

scientific article published in May 1978

Dietary fibre and whole grains in diabetes management: Systematic review and meta-analyses

scientific article published on 06 March 2020

Dietary fibre in hypertension and cardiovascular disease management: systematic review and meta-analyses

Dietary fibre intakes in childhood or adolescence and subsequent health outcomes: systematic review of prospective observational studies

scientific article published on 26 August 2020

Dietary fibre: an agreed definition

scientific article published on 01 January 2009

Dietary guidelines are not beyond criticism - Authors' reply

scientific article published in February 2017

Dietary guidelines on trial: the charges are not evidence based

scientific article published on 25 August 2016

Dietary intake and plasma lipid levels: Authors' reply.

scientific article

Dietary intake and plasma lipid levels: lessons from a study of the diet of health conscious groups

scientific article

Dietary management of maturity-onset diabetes

scientific article published on 01 July 1980

Dietary management of patients with familial hypercholesterolaemia treated with simvastatin

scientific article published on November 1, 1992

Dietary patterns in urbanised blacks. A study in Guguletu, Cape Town, 1971.

scientific article

Dietary salt loading impairs arterial vascular reactivity

scientific article published on 27 January 2010

Dietary sodium loading in normotensive healthy volunteers does not increase arterial vascular reactivity or blood pressure

scientific article published on March 1, 2012

Dietary strategies for lowering homocysteine concentrations

scientific article published on 01 June 2000

Dietary sugars and body weight: systematic review and meta-analyses of randomised controlled trials and cohort studies

2012 scholarly article

Dietary sugars and cardiometabolic risk: systematic review and meta-analyses of randomized controlled trials of the effects on blood pressure and lipids

scientific article

Dietary treatment of hyperlipidemia in chronic hemodialysis patients

scientific article published on 01 October 1978

Differences in erythrocyte folate concentrations in older adults reached steady-state within one year in a two-year, controlled, 1 mg/d folate supplementation trial

scientific article published on 18 July 2012

Difficult choice of treatment for poorly controlled maturity onset diabetes: tablets or insulin

scientific article published on September 22, 1984

Digestible carbohydrate--an independent effect on diabetic control in type 2 (non-insulin-dependent) diabetic patients?

scientific article published in September 1982

Discrepancies in nutritional recommendations: the need for evidence based nutrition

scientific article published on 01 January 2002

Distinguishing between persistent and transient impaired glucose tolerance using a prediction model

scientific article published on October 1, 1992

Diverging global trends in heart disease and diabetes: implications for dietary guidelines

scientific article

Do differences in compositional time use explain ethnic variation in the prevalence of obesity in children? Analyses using 24-hour accelerometry

scientific article published on 14 May 2019

Does low dietary intake of linoleic acid predispose to myocardial infarction?

scientific article published on November 1982

Drug treatment for hypercholesterolaemia

scientific article published on 1 August 1986

Eating disorders in young adults with insulin dependent diabetes mellitus: a controlled study

scientific article published on July 6, 1991

Economic evaluation of a community-based obesity prevention program in children: the APPLE project

scientific article published on 14 May 2009

Effect of Wholegrain Flour Particle Size in Bread on Glycaemic and Insulinaemic Response among People with Risk Factors for Type 2 Diabetes: A Randomised Crossover Trial

Effect of a relatively high-protein, high-fiber diet on body composition and metabolic risk factors in overweight women

scientific article published on 15 September 2010

Effect of controlled breakfast on serum cholesterol and triglycerides

scientific article published on November 1, 1971

Effect of dietary cholesterol on plasma cholesterol concentration

scientific article published in April 1987

Effect of dietary cholesterol on plasma cholesterol concentration in subjects following reduced fat, high fibre diet

scientific article

Effect of high-fibre diet on haemostatic variables in diabetes

scientific article published on May 29, 1982

Effect of isoenergetic intake of three or nine meals on plasma lipoproteins and glucose metabolism

scientific article published in March 1993

Effect of supplementation with tomato juice, vitamin E, and vitamin C on LDL oxidation and products of inflammatory activity in type 2 diabetes

scientific article published on 01 June 2000

Effect of vegetarianism on development of gall stones in women

scientific article

Effect on lipoprotein profile of replacing butter with margarine in a low fat diet: randomised crossover study with hypercholesterolaemic subjects

scientific article published in April 1996

Effects of Low-Carbohydrate and Low-Fat Diets

scholarly article

Effects of Low-Carbohydrate and Low-Fat Diets

Effects of Low-Carbohydrate and Low-Fat Diets

scientific article published on 20 August 2020

Effects of Macronutrient Distribution on Weight and Related Cardiometabolic Profile in Healthy Non-Obese Chinese: A 6-month, Randomized Controlled-Feeding Trial

scientific article

Effects of coconut oil, butter, and safflower oil on lipids and lipoproteins in persons with moderately elevated cholesterol levels

scientific article published on 01 August 1995

Effects of dietary coconut oil, butter and safflower oil on plasma lipids, lipoproteins and lathosterol levels

scientific article published on 01 September 1998

Effects of dietary fat on gut microbiota and faecal metabolites, and their relationship with cardiometabolic risk factors: a 6-month randomised controlled-feeding trial

scientific article published on 19 February 2019

Effects of isocaloric exchange of dietary sucrose and starch on fasting serum lipids, postprandial insulin secretion and alimentary lipaemia in human subjects

scientific article published on March 1, 1972

Effects of macronutrient composition of the diet on body fat in indigenous people at high risk of type 2 diabetes

scientific article published on December 16, 2011

Effects of omitting dietary sucrose and isoenergetic substitution of starch in primary type IV hyperlipoproteinaemia

scientific article published on 1 May 1974

Effects on Serum Lipids of Different Dietary Fats Associated with a High Sucrose Diet

scientific article published on June 1, 1973

Effects on coronary artery disease of lipid-lowering diet, or diet plus cholestyramine, in the St Thomas' Atherosclerosis Regression Study (STARS)

scientific article published on 01 March 1992

Effects on serum lipids of reducing dietary sucrose or starch for 22 weeks in normal men

scientific article published on June 17, 1972

Effects on serum-lipids in normal men of reducing dietary sucrose or starch for five months

scientific article

Emergency appendicectomy and meat consumption in the UK.

scientific article

Epidemiological and clinical studies on optimal nutrition in diabetes

scientific article published in January 1986

Epidemiology of serum lipids in Southern Africa

scientific article

Epidemiology of type 1 (insulin-dependent) diabetes in Scotland 1968-1976: evidence of an increasing incidence

scientific article published in April 1983

Estimation of serum and erythrocyte folate concentrations in the New Zealand adult population within a background of voluntary folic acid fortification

scientific article published on 30 October 2013

Ethnic differences in extreme obesity

scientific article published on 1 November 2007

Evaluation of diabetes care in the Otago region using a diabetes register, 1998-2003

scientific article published on 23 September 2005

Evidence favours an association between saturated fat intake and coronary heart disease.

scientific article

Evidence-based European guidelines on diet and diabetes

scientific article published on 01 December 2004

Evidence-based nutrition recommendations for the treatment and prevention of type 2 diabetes and the metabolic syndrome

scientific article published on June 2006

Evidence-based nutrition: Does it differ from evidence-based medicine?

scientific article published on October 2010

Evidence-based nutritional approaches to the treatment and prevention of diabetes mellitus

scientific article published on 01 December 2004

Evidence-based nutritional recommendations for the treatment and prevention of diabetes and related complications: a European perspective

scientific article published on 01 July 2002

Exploring the relationship between sugars and obesity

scientific article published on 21 September 2007

FAO/WHO scientific update on carbohydrates in human nutrition: conclusions

scientific article published on December 2007

Factors protective against retinopathy in insulin-dependent diabetics free of retinopathy for 30 years.

scientific article

Fad diets in Sweden, of all places

scientific article published on September 2009

Familial hypercholesterolaemia

scientific article published in June 1985

Familial hypercholesterolaemia: renewed interest in an old problem

scientific article published in August 1984

Fasting hyperglycaemia and relatively unimpaired meal responses in mild diabetes

scientific article published on April 1, 1977

Fatal myocardial infarction and use of psychotropic drugs in young women

scientific article published on October 1992

Fatal stroke and use of oral contraceptives: findings from a case-control study

scientific article published on July 1, 1992

Fatal subarachnoid haemorrhage in young women: role of oral contraceptives

scientific article

Fats and atheroma

scientific article published on 01 May 1979

Fats and atheroma: a retrial

scientific article published on March 17, 1979

Fatty acid composition of erythrocytes and plasma triglyceride and cardiovascular risk in Asian diabetic patients

scientific article published on 01 June 1994

Fatty acid composition of platelet phospholipids in non-insulin-dependent diabetics randomized for dietary advice

scientific article published on 01 July 1984

Female sex hormones and thrombosis. Epidemiological aspects

scientific article published in May 1978

Fiber and diabetes

scientific article published in March 1985

Fibre and bowel transit times

scientific article published on January 1, 1981

Fibre, diabetes, and hyperlipidaemia

scientific article published on 01 January 1980

Food for New Zealanders

scientific article published in July 1991

Food for New Zealanders

scientific article published on 1 August 1993

Free sugars and human health: sufficient evidence for action?

scientific article published in March 2004

Gelatinisation and milling whole-wheat increases postprandial blood glucose: randomised crossover study of adults with type 2 diabetes

Genetic factors affecting the consistency and magnitude of changes in plasma cholesterol in response to dietary challenge

scientific article published on 01 September 1996

Genetic factors associated with response of LDL subfractions to change in the nature of dietary fat

scientific article published on 01 April 2000

Genetic susceptibility to the development of retinopathy in insulin-dependent diabetics

scientific article published on 01 March 1982

Geographical variation in the incidence of diabetes mellitus in Scottish children during the period 1977-1983

scientific article published in March 1988

Glucose, insulin and platelet fatty acids following myocardial infarction: an association with infarct size

scientific article published in July 1987

Glycaemic index of New Zealand foods

scientific article published on 1 April 2000

Glycaemic responses to glucose and rice in people of Chinese and European ethnicity

scientific article published in March 2013

Glycated albumin is stable in plasma when exposed to common laboratory conditions and comparable when drawn from venous or capillary sites

scientific article published on 25 April 2017

Guar: pharmacological fibre or food fibre?

scientific article published in September 1985

Guidelines for detection and management of dyslipidaemia. Scientific Committee of the National Heart Foundation of New Zealand

scientific article published on 1 April 1993

H.D.L. cholesterol and coronary risk factors

scientific article published on February 10, 1979

HbA1-reduction by guar (2 x 5g/day) in ambulatory patients with demonstrated diabetes

scientific article published on January 1, 1983

Helicobacter pylori infection as a risk factor for serum bilirubin change and less favourable lipid profiles: a hospital-based health examination survey

article

High Carbohydrate-High Fibre Diets in Poorly Controlled Diabetes

scientific article published on May 1, 1984

High fibre diets and diabetes

scientific article published on 01 March 1981

High- and low-carbohydrate diets

scientific article published on October 13, 1979

High-Density Lipoprotein, Lipid, and Carbohydrate Metabolism during Increasing Fitness

scientific article published on March 1, 1979

High-carbohydrate diets and insulin-dependent diabetics

scientific article published on 01 September 1979

High-carbohydrate diets and insulin-dependent diabetics

scientific article published on 01 November 1979

High-risk glycated hemoglobin trajectories established by mid-20s: findings from a birth cohort study.

scientific article published on 24 August 2016

Homocysteine levels in healthy New Zealanders and those with vascular disease

scientific article

How do we support walking prescriptions for type 2 diabetes management? Facilitators and barriers following a 3-month prescription

scientific article published on 01 June 2020

Hyperglycaemia and complications of diabetes

scientific article published on 01 September 1977

Hyperhomocysteinaemia: a risk factor for vascular disease

scientific article published on 1 November 1999

Hyperhomocysteinaemia: time to screen and treat?

scientific article

Hyperinsulinaemia is associated with development of electrocardiographic abnormalities in diabetics

scientific article published in September 1984

Hyperlipidaemia following renal transplantation. A study of the prevalence, 'natural history' and dietary treatment

scientific article published on October 1, 1979

Hyperlipidaemia in general practice: three year follow up of an opportunistic screening project

scientific article

Hypertension and raised serum lipids

scientific article published on September 24, 1977

Hypertriglyceridaemia and hypercoagulability

scientific article published on April 9, 1983

Identifying men at high risk of heart attacks

scientific article published in September 1986

Immunogenicity and the vascular risk of oral contraceptives

scientific article published on May 1985

Impaired glucose tolerance and NIDDM: does a lifestyle intervention program have an effect?

scientific article published in November 1994

Implementation of a successful lifestyle intervention programme for New Zealand Maori to reduce the risk of type 2 diabetes and cardiovascular disease

scientific article published in January 2003

Importance of dietary management and practical patient counseling, the European/Australasian perspective

scientific article published in October 2002

Importance of retaining a national dietary guideline for sugar

scientific article

Improved glucose control in maturity-onset diabetes treated with high-carbohydrate-modified fat diet

scientific article published on June 30, 1979

Increased arachidonic acid level in diabetic platelets following improvement in diabetic control

scientific article published in April 1986

Increased plasma LDL cholesterol after renal transplantation associated with cyclosporine immunosuppression

scientific article published on 1 February 1987

Increased risk of type 2 diabetes despite same degree of adiposity in different racial groups

scientific article published on 1 December 2002

Increased thrombotic vascular events after change of statin

scientific article published on 01 December 1998

Increases in blood folate indices are similar in women of childbearing age supplemented with [6S]-5-methyltetrahydrofolate and folic acid

scientific article published on 1 November 2002

Increasing prevalence of diabetes mellitus in children.

scientific article

Independent cohort cross-validation of the real-time DISTq estimation of insulin sensitivity

scientific article published on 25 August 2010

Indirect evidence of impairment of platelet desaturase enzymes in diabetes mellitus

scientific article published on 1 May 1986

Individual variation in plasma cholesterol response to dietary saturated fat.

scientific article published on November 1995

Infant feeding and overweight in two Oxfordshire towns

scientific article published on July 1, 1979

Insulin receptor binding increased by high carbohydrate low fat diet in non-insulin-dependent diabetics

scientific article published in April 1982

Insulin resistance and impaired glucose metabolism in a predominantly Maori community

scientific article published on 27 September 2005

Insulin resistance in a rural Maori community

scientific article published on 17 December 2004

Intensive lifestyle changes are necessary to improve insulin sensitivity: a randomized controlled trial

scientific article published in March 2002

Intermittent claudication: factors determining outcome

scientific article published on May 27, 1978

Intermittent claudication: prevalence and risk factors

scientific article published on May 27, 1978

Intermittent claudication—A preventable condition?

scientific article published on 01 November 1979

Iodine status in a Sherpa community in a village of the Khumbu region of Nepal

scientific article published on 24 December 2008

Iodine status of New Zealand residents as assessed by urinary iodide excretion and thyroid hormones

scientific article published on December 1, 1997

Is oral contraceptive use still associated with an increased risk of fatal myocardial infarction? Report of a case-control study

scientific article published on 01 December 1991

Isocaloric substitution of plant sterol-enriched fat spread for carbohydrate-rich foods in a low-fat, fibre-rich diet decreases plasma low-density lipoprotein cholesterol and increases high-density lipoprotein concentrations

scientific article

Lawrence lecture. Lines to legumes: changing concepts of diabetic diets

scientific article published in September 1984

Left ventricular growth response to exercise and cigarette smoking: data from LARGE Heart.

scientific article

Lens opacity and mortality in diabetes

scientific article published on 01 August 1990

Letter: Coffee-drinking and myocardial infarction

scientific article published on December 13, 1975

Letter: Ideal diet

scientific article published in November 1973

Lifestyle factors associated with glycaemic control and body mass index in older adults with diabetes

scientific article published in November 2003

Lifestyle intervention in people with insulin-dependent diabetes mellitus (IDDM)

scientific article published in November 1997

Lipid abnormalities in untreated maturity-onset diabetics and the effect of treatment

scientific article published on 01 February 1979

Lipid screening: Authors' reply

BMJ article

Lipid screening: is it enough to measure total cholesterol concentration?

scientific article

Lipid-modifying drugs

scientific article published on 1 August 1998

Lipids and vegetarians

BMJ article

Long-term comparison of three dietary prescriptions in the treatment of NIDDM

Long-term dietary treatment of hyperlipidaemia in patients treated with chronic haemodialysis

scientific article published in October 1980

Long-term effects of popular dietary approaches on weight loss and features of insulin resistance

scientific article

Low body mass index in non-meat eaters: the possible roles of animal fat, dietary fibre and alcohol

scientific article published on 01 May 1998

Low carbohydrate diets: going against the grain

scientific article published in The Lancet

Low density lipoprotein cholesterol: an association with the severity of diabetic retinopathy

scientific article published on 01 March 1982

Low dietary intake of linoleic acid predisposes to myocardial infarction.

scientific article published on September 1982

Low phospholipid arachidonic acid values in diabetic platelets

scientific article published in January 1983

Low-dose guar improves diabetic control

scientific article published in July 1985

Macronutrients: requirements and distribution

scientific article published on 17 November 2014

Management of patients with dyslipidaemia

scientific article published on 1 October 1995

Mandatory fortification of flour? Science, not miracles, should inform the decision

scientific article published on 24 January 2003

Markers of cardiovascular risk in postmenopausal women with type 2 diabetes are improved by the daily consumption of almonds or sunflower kernels: a feeding study

scientific article

Meta-analysis of low-glycemic index diets in the management of diabetes: response to Franz.

scientific article

Metabolic Effects of Alterations in Meal Frequency in Type 2 Diabetes

scientific article published on November 1, 1997

Metabolic effects of alterations in meal frequency in hypercholesterolaemic individuals

scientific article published in August 1994

Monitoring population sodium intake using spot urine samples: validation in a New Zealand population

scientific article published on 27 February 2014

Monte Carlo analysis of a new model-based method for insulin sensitivity testing.

scientific article

Mortality in British vegetarians

scientific article

Mortality in vegetarians and non-vegetarians: a collaborative analysis of 8300 deaths among 76,000 men and women in five prospective studies.

scientific article published in March 1998

Mortality in vegetarians and nonvegetarians: detailed findings from a collaborative analysis of 5 prospective studies

scientific article (publication date: September 1999)

Myocardial infarction in young women with special reference to oral contraceptive practice

scientific article published on May 3, 1975

New Zealand's shocking diabetes rates can be reduced--9 urgently needed actions

scientific article published on August 12, 2011

Ngāti and healthy: translating diabetes prevention evidence into community action

scientific article published on 29 January 2013

Nutrient intake and haematological status of vegetarians and age-sex matched omnivores.

scientific article published in August 1994

Nutrition recommendations for the treatment and prevention of type 2 diabetes and the metabolic syndrome: an evidenced-based review

scientific article published in September 2006

Nutrition, lifestyle and colorectal cancer incidence: a prospective investigation of 10998 vegetarians and non-vegetarians in the United Kingdom

scientific article published on January 2004

Nutrition: Its Relevance in Development and Treatment of the Metabolic Syndrome

article

Nutritional determinants of serum triglycerides

scientific article published on 1 February 1999

Nutritional intervention in patients with type 2 diabetes who are hyperglycaemic despite optimised drug treatment--Lifestyle Over and Above Drugs in Diabetes (LOADD) study: randomised controlled trial

scientific article

Obesity and diabetes: questions remain but action should not be delayed

scientific article published on 17 December 2004

Obesity and the extent of liver damage among adult New Zealanders: findings from a national survey

scientific article

Obesity revisited, yet again.

scientific article

Observational studies are compatible with an association between saturated and trans fats and cardiovascular disease

scientific article published on 11 November 2015

Optimizing the plant-based diet

scientific article published on September 2000

Oral contraception and myocardial infarction revisited: the effects of new preparations and prescribing patterns

scientific article published on 01 August 1981

Oral contraceptive use in older women and fatal myocardial infarction

scientific article published on August 21, 1976

Oral contraceptives and death from myocardial infarction

scientific article published on May 3, 1975

Oral contraceptives and myocardial infarction in older women

scientific article

Oral contraceptives and myocardial infarction in young women: a further report

scientific article published on September 13, 1975

Performance/outcome measures for area health board diabetes services

scientific article published in May 1991

Periodontitis is not associated with metabolic risk during the fourth decade of life.

scientific article

Permanent play facilities in school playgrounds as a determinant of children's activity

scientific article published in July 2010

Pharmaceutical company sponsorship

scientific article published on 1 July 1993

Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet

scientific article

Plasma cholesterol response to dietary saturated fat

Plasma lipids and lipoprotein cholesterol concentrations in people with different diets in Britain

scientific article

Platelet aggregation in non-insulin-dependent diabetes is associated with platelet fatty acids

scientific article published in January 1986

Point: HOMA--satisfactory for the time being: HOMA: the best bet for the simple determination of insulin sensitivity, until something better comes along

scientific article published on 01 September 2007

Polyunsaturated fatty acids and diabetic retinopathy

scientific article

Prevalence of diagnosed and undiagnosed diabetes and prediabetes in New Zealand: findings from the 2008/09 Adult Nutrition Survey

scientific article published on March 1, 2013

Prevalence of overweight and obesity in bipolar patients

scientific article published on 01 March 2000

Prevention of deterioration of renal and sensory-nerve function by more intensive management of insulin-dependent diabetic patients. A two-year randomised prospective study

scientific article published on 01 January 1983

Probucol in patients resistant to the lipid-lowering effects of cholestyramine

scientific article published on February 21, 1981

Prognostic value of urinary albumin concentration in diabetic patients surviving the first 5 years after assessment

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Progression of glycaemia and cardiovascular risk factors in patients of different age groups with new type 2 diabetes over 5 years of follow-up in a diabetes quality improvement initiative

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Proposed new industry code on unhealthy food marketing to children and young people: will it make a difference?

scientific article published on 17 February 2017

Prospective comparison of modified-fat–high-carbohydrate with standard low-carbohydrate dietary advice in the treatment of diabetes: one year follow-up study

scientific article published on March 1, 1978

Prostaglandin synthesis inhibition reduces platelet aggregation in diabetes mellitus

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Protein intake and urinary albumin excretion rates in the EURODIAB IDDM Complications Study

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Protocol for a randomised controlled trial to evaluate the effectiveness of the diabetes community exercise and education programme (DCEP) for long-term management of diabetes

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Prudent diet: effect on moderately severe hyperlipidaemia.

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Quantity versus quality of objectively measured sleep in relation to body mass index in children: cross-sectional and longitudinal analyses

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Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidants

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Re-heating corn oil does not saturate its double bonds

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Reducing hyperlipidaemia

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Reducing salt intake: action beyond the label

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Reducing the risks of coronary heart disease in individuals and in the population.

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Reducing weight gain in children through enhancing physical activity and nutrition: the APPLE project

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Relation between body mass index and mortality in an unusually slim cohort

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Relationship of body mass index, weight and height to plasma lipid levels in people with different diets in Britain

scientific article published in August 1989

Replacing cows' with sheep's dairy fat lowers plasma cholesterol concentration in participants consuming dairy fat-rich diets

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Response of plasma lathosterol concentration to change in the quality of dietary fat in men and women

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Retinopathy is associated with higher glycaemia in maturity-onset type diabetes.

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Rising methods and leavening agents used in the production of bread do not impact the glycaemic index.

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Risk factors for coronary heart disease in New Zealand and Sweden: Dunedin and Uppsala compared

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Risk factors for fatal venous thromboembolism in young women: a case-control study

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Risk factors for myocardial infarction in young women

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Risk of death from cancer and ischaemic heart disease in meat and non-meat eaters

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School playgrounds and physical activity policies as predictors of school and home time activity

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Screening for noninsulin dependent diabetes mellitus

scientific article published on August 12, 1992

Screening for noninsulin dependent diabetes mellitus and impaired glucose tolerance

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Screening for noninsulin dependent diabetes mellitus and impaired glucose tolerance in a Dunedin general practice--is it worth it?

scientific article published in June 1992

Self-care behaviour and blood glucose control in young adults with type 1 diabetes mellitus

scientific article published on 01 January 1993

Serum and erythrocyte folate status of New Zealand women of childbearing age following a countrywide voluntary programme by the baking industry to fortify bread with folic acid

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Serum lipid response to dietary cholesterol in subjects fed a low-fat, high-fiber diet

scientific article published in July 1989

Serum lipids and some aspects of diet in young female survivors of myocardial infarction

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Serum lipids in Ovambos

scientific article published in September 1972

Serum lipids in treated diabetic children and their families

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Serum lipids in young female survivors of myocardial infarction

scientific article published on August 1, 1975

Serum lipoprotein patterns in Bantu and Indian patients with nephrotic syndrome

scientific article published in April 1973

Serum-lipids in sugar-cane cutters

scientific article published in March 1971

Should folate be added to flour to prevent neural tube defects?

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Should mono- or poly-unsaturated fats replace saturated fat in the diet?

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Should support for obesity interventions or perceptions of their perceived effectiveness shape policy?

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Simple sugars and diabetes

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Society for Social Medicine and the International Epidemiological Association European Group. Abstracts of oral presentations

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Space clustering of juvenile-onset diabetes

scientific article published on 01 June 1978

Spot urine and 24-h diet recall estimates of dietary sodium intake from the 2008/09 New Zealand Adult Nutrition Survey: a comparison

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Spot urine and 24-h diet recall estimates of dietary sodium intake from the 2008/09 New Zealand Adult Nutrition Survey: a comparison

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Stemming the tide of diabetes mellitus

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Strategies for reducing coronary heart disease and desirable limits for blood lipid concentrations: guidelines of the British Hyperlipidaemia Association

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Sucrose in the diet of diabetic patients--just another carbohydrate?

scientific article published in April 1986

Sucrose-free diet and serum-lipid levels

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Sugar revisited -- again

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Sustainability of lifestyle changes following an intensive lifestyle intervention in insulin resistant adults: Follow-up at 2-years

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Symptomless diverticular disease and intake of dietary fibre

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Tackling obesity: a call to action

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Teaching people to eat according to appetite - Does the method of glucose measurement matter?

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The Diabetes Excess Weight Loss (DEWL) Trial: a randomised controlled trial of high-protein versus high-carbohydrate diets over 2 years in type 2 diabetes.

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The Different Effects of Oral Sucrose and Glucose on Alimentary Lipaemia

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The Effect of a Diet Moderately High in Protein and Fiber on Insulin Sensitivity Measured Using the Dynamic Insulin Sensitivity and Secretion Test (DISST)

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The Effect of a Diet Moderately High in Protein and Fiber on Insulin Sensitivity Measured Using the Dynamic Insulin Sensitivity and Secretion Test (DISST)

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The Effect of a Diet Moderately High in Protein and Fiber on Insulin Sensitivity Measured Using the Dynamic Insulin Sensitivity and Secretion Test (DISST)

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The Effects of Circuit Integration on a Feature Map Vector Quantizer

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The Indo-Mediterranean diet revisited

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The Oxford Community Diabetes Study: evidence for an increase in the prevalence of known diabetes in Great Britain

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The Oxford Vegetarian Study: an overview

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The Role of Nutritional Modifications in the Prevention of Macrovascular Complications of Diabetes

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The case-control study and retrospective controls

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The dietary management of diabetes

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The dynamic insulin sensitivity and secretion test--a novel measure of insulin sensitivity

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The effect of a low-fat, high-carbohydrate diet on serum high density lipoprotein cholesterol and triglyceride

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The effect of increasing consumption of pulses and wholegrains in obese people: a randomized controlled trial

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The effect of increasing risk and challenge in the school playground on physical activity and weight in children: a cluster randomised controlled trial (PLAY).

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The effect of meals rich in thermally stressed olive and safflower oils on postprandial serum paraoxonase activity in patients with diabetes

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The effect of reduced extrinsic sucrose intake on plasma triglyceride levels

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The effects of changes in diet on lipid levels and platelet thrombus formation in living blood vessels

scientific article published on August 1, 1978

The effects of treatment with aspirin and an antithrombotic agent SH1117 upon platelet thrombus formation in living blood vessels

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The hypertriglyceridaemic waist in New Zealand Maori

scientific article published in January 2004

The impact of reference pricing on clinical lipid control

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The prevalence of hyperlipidemia in renal transplant recipients. Associations with immunosuppressive and antihypertensive therapy

The quality of diabetes care: A comparison between patients enrolled and not enrolled on a regional diabetes register

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The quest for normoglycaemia is worth the effort

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The quest for normoglycaemia: is it worth the effort?

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The re-emergence of iodine deficiency in New Zealand?

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The reversibility by dipyridamole of the increased sensitivity of in vivo platelet aggregation in rabbits after alloxan

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The role of high-protein diets in body weight management and health

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The role of lipid clinics

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The science behind the sweetness in our diets

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The synergistic effect of aspirin and dipyridamole upon platelet thrombi in living blood vessels

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The treatment of type 2 diabetes: good news from the UK

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The use of different reference foods in determining the glycemic index of starchy and non-starchy test foods

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The voices of lived experience: reflections from citizen team members in a long-term care research program

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Thematic review series: patient-oriented research. Nutritional determinants of insulin resistance

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Thrombosis and oral contraception

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To the editor

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Trans fatty acids and cardiovascular health: translation of the evidence base

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Trans fatty acids: a cause for concern?

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Transient and steady-state euglycemic clamp validation of a model for glycemic control and insulin sensitivity testing

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Translational research

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Treatment of hyperlipidaemia in patients on chronic haemodialysis

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Trends in serum total cholesterol and dietary fat intakes in New Zealand between 1989 and 2009

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Triglyceride fatty acids confirm a change in dietary fat

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Two-year follow-up of an obesity prevention initiative in children: the APPLE project

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Two-year results from a community-wide diabetes prevention intervention in a high risk indigenous community: the Ngati and Healthy project

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Type IIa hyperlipoproteinaemia. An evaluation of four therapeutic regimens

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UK prospective study of therapies of maturity-onset diabetes

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Understanding the new HbA1c units for the diagnosis of Type 2 diabetes

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Variants in the cholesterol ester transfer protein and lipoprotein lipase genes are predictors of plasma cholesterol response to dietary change

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Variation in plasma cholesterol response to dietary change

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Variation in the cholesteryl ester transfer protein (CETP) gene does not influence individual plasma cholesterol response to changes in the nature of dietary fat

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Vegetarian diets

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What carbohydrate foods should diabetics eat?

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Whole-Grain Processing and Glycemic Control in Type 2 Diabetes: A Randomized Crossover Trial

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Wholegrain particle size influences postprandial glycemia in type 2 diabetes: A randomized crossover study comparing four wholegrain breads

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World Salt Awareness Week: more action needed in New Zealand.

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