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List of works by Catherine Bennetau-Pelissero

Bioavailability and urinary excretion of isoflavones in humans: effects of soy-based supplements formulation and equol production

scientific article published on 15 November 2006

Bioavailability of glycitein relatively to other soy isoflavones in healthy young Caucasian men

scientific article published on 22 May 2012

Comparative effects of R- and S-equol and implication of transactivation functions (AF-1 and AF-2) in estrogen receptor-induced transcriptional activity.

scientific article published on 15 March 2010

Concentrations of isoflavones in plasma and urine of post-menopausal women chronically ingesting high quantities of soy isoflavones.

scientific article published on 2 March 2006

Daidzein is more efficient than genistein in preventing ovariectomy-induced bone loss in rats

scientific article published on 01 July 2000

Derivatization-free LC-MS/MS method for estrogen quantification in mouse brain highlights a local metabolic regulation after oral versus subcutaneous administration.

scientific article published on 20 July 2017

Design and validation of a novel immunological test for enterolactone.

scientific article

Dietary isoflavones act on bone marrow osteoprogenitor cells and stimulate ovary development before influencing bone mass in pre-pubertal piglets.

scientific article

Dietary soy and soy isoflavones have gender-specific effects on plasma lipids and isoflavones in golden Syrian f(1)b hybrid hamsters.

scientific article published in December 2002

Disposition of genistein in rainbow trout (Oncorhynchus mykiss) and siberian sturgeon (Acipenser baeri)

scientific article published on 13 November 2006

Dose-dependent bone-sparing effects of dietary isoflavones in the ovariectomised rat

scientific article published on 01 March 2001

Estradiol enhances retention but not organization of hippocampus-dependent memory in intact male mice.

scientific article published on 21 March 2016

Flavanone metabolites decrease monocyte adhesion to TNF-α-activated endothelial cells by modulating expression of atherosclerosis-related genes

scientific article published on 21 January 2013

Fructooligosaccharides maximize bone-sparing effects of soy isoflavone-enriched diet in the ovariectomized rat

scientific article published on 20 May 2004

Higher bioavailability of isoflavones after a single ingestion of a soya-based supplement than a soya-based food in young healthy males

scientific article published on 03 August 2007

Influence of ethnic origin (Asian v. Caucasian) and background diet on the bioavailability of dietary isoflavones.

scientific article published on 22 July 2009

Isoflavones and functional foods alter the dominant intestinal microbiota in postmenopausal women

scientific article published on 01 December 2005

Marked antioxidant effect of orange juice intake and its phytomicronutrients in a preliminary randomized cross-over trial on mild hypercholesterolemic men.

scientific article

Modulation of soy isoflavones bioavailability and subsequent effects on bone health in ovariectomized rats: the case for equol

scientific article published on 28 February 2007

Occurrence and in vitro biosynthesis of 11-ketotestosterone in Siberian sturgeon, Acipenser baeri Brandt maturing females

scientific article published on 01 August 1995

Positive or negative effects of isoflavones: Toward the end of a controversy: Response to the letter from Dr Messina and Dr Badger following the publication of the paper by Fernandez-Lopez A, Lamothe V, Delample M, Denayrolles M and Bennetau-Pelisse

scientific article published on 9 January 2017

Removing isoflavones from modern soyfood: Why and how?

scientific article published on 27 April 2016

Reproductive impairment and endocrine disruption in goldfish by feeding diets containing soybean meal.

scientific article published on 28 February 2013

Respective contribution exerted by AF-1 and AF-2 transactivation functions in estrogen receptor alpha induced transcriptional activity by isoflavones and equol: consequence on breast cancer cell proliferation.

scientific article

Risks and benefits of phytoestrogens: where are we now?

scientific article

Risks and safety of polyphenol consumption.

scientific article

Screening for oestrogenic activity of plant and food extracts using in vitro trout hepatocyte cultures.

scientific article published in January 2004

Soybean isoflavones dose-dependently reduce bone turnover but do not reverse established osteopenia in adult ovariectomized rats

scientific article published on 01 March 2001

Synthesis of haptens and conjugates for ELISAs of phytoestrogens. Development of the immunological tests

scientific article published on 01 February 2000

The effect of low pH on the glycitein-BSA conjugate interaction with specific antiserum: competitive inhibition study using surface plasmon resonance technique

scientific article published on 19 February 2011

The estrogenic activity of certain phytoestrogens in the Siberian sturgeon Acipenser baeri

scientific article published on 01 March 1991

Use of dietary supplements containing soy isoflavones and breast cancer risk among women aged >50 y: a prospective study

scientific article published on 01 March 2019

Vitellogenin synthesis in cultured hepatocytes; an in vitro test for the estrogenic potency of chemicals

scientific article published on 01 March 1993