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List of works by Massimo Gardiman

A solid-phase microextraction gas chromatography/ion trap tandem mass spectrometry method for simultaneous determination of 'foxy smelling compounds' and 3-alkyl-2-methoxypyrazines in grape juice.

scientific article published in July 2010

Characterization of Non-Anthocyanic Flavonoids in Some Hybrid Red Grape Extracts Potentially Interesting for Industrial Uses.

scientific article published on 2 October 2015

Combining liquid chromatography and tandem mass spectrometry approaches to the study of monoterpene glycosides (aroma precursors) in wine grape

scientific article published on 09 July 2018

Identification of new flavonols in hybrid grapes by combined liquid chromatography-mass spectrometry approaches.

scientific article published on 9 May 2014

Identification of saffron aroma compound β-isophorone (3,5,5-trimethyl-3-cyclohexen-1-one) in some V. vinifera grape varieties

scientific article published on 20 August 2013

Isolation, molecular characterization and virome analysis of culturable wood fungal endophytes in esca symptomatic and asymptomatic grapevine plants

scientific article published on 18 June 2019

Ripening Transcriptomic Program in Red and White Grapevine Varieties Correlates with Berry Skin Anthocyanin Accumulation

scientific article

Rpv Mediated Defense Responses in Grapevine Offspring Resistant to Plasmopara viticola

scientific article published on 22 June 2020

Seed oil triglyceride profiling of thirty-two hybrid grape varieties.

scientific article

Study of anthocyanic profiles of twenty-one hybrid grape varieties by liquid chromatography and precursor-ion mass spectrometry.

scientific article published on 29 October 2011

Sustainability of grape-ethanol energy chain

Transient silencing of the grapevine gene VvPGIP1 by agroinfiltration with a construct for RNA interference

article

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