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Ripening Transcriptomic Program in Red and White Grapevine Varieties Correlates with Berry Skin Anthocyanin Accumulation

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Description scientific article
Author/s

author: Mario Pezzotti  Massimo Gardiman  Mario Altieri  Marianna Fasoli  Mélanie Massonnet  Paola Zuccolotto  Sara Zenoni  Marco Sandri  Giovanni Battista Tornielli 

Publication date June 26, 2017
Language English
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