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List of works by Hamed Safafar

Antioxidative low molecular weight compounds in marinated herring (Clupea harengus) salt brine.

scientific article published on 29 August 2015

Carotenoids, Phenolic Compounds and Tocopherols Contribute to the Antioxidative Properties of Some Microalgae Species Grown on Industrial Wastewater

scientific article

Effect of the processing steps on compositions of table olive since harvesting time to pasteurization.

scientific article published on August 2013

High-EPA Biomass from Nannochloropsis salina Cultivated in a Flat-Panel Photo-Bioreactor on a Process Water-Enriched Growth Medium

scientific article

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