Search filters

List of works by Matthew R. Smith

Assessing global dietary habits: a comparison of national estimates from the FAO and the Global Dietary Database

scientific article published on 18 March 2015

Climate Change and Global Food Systems: Potential Impacts on Food Security and Undernutrition

scientific article (publication date: 20 March 2017)

Combining the effects of increased atmospheric carbon dioxide on protein, iron, and zinc availability and projected climate change on global diets: a modelling study

scientific article published on 01 July 2019

Compensation for subpixel roughness effects in thermal infrared images

Exploring connections between pollinator health and human health

scientific article published on 2 May 2022

Global Expanded Nutrient Supply (GENuS) Model: A New Method for Estimating the Global Dietary Supply of Nutrients

scientific article

Global Health Implications of Nutrient Changes in Rice Under High Atmospheric Carbon Dioxide

scientific article published on 31 July 2019

Global trends in dietary micronutrient supplies and estimated prevalence of inadequate intakes

scientific article

Inadequate Zinc Intake in India: Past, Present, and Future

scientific article published on 01 March 2019

Nutrition: Fall in fish catch threatens human health

scientific article published on 15 June 2016

Potential rise in iron deficiency due to future anthropogenic carbon dioxide emissions

scientific article published on 02 August 2017

Predicting nutrient content of ray-finned fishes using phylogenetic information

scientific article published in Nature Communications