Combining the effects of increased atmospheric carbon dioxide on protein, iron, and zinc availability and projected climate change on global diets: a modelling study
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| Description | scientific article published on 01 July 2019 |
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author: Robert Beach Daniel Mason-D'Croz Timothy B. Sulser Matthew R. Smith Naomi Fukagawa |
| Publication date | July 1, 2019 |
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| Missing/wrong data? | Edit Wikidata item |