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List of works by Torben B Toldam-Andersen

A high-throughput method for genotyping S-RNase alleles in apple.

scientific article published on 19 February 2016

A sampling approach for predicting the eating quality of apples using visible-near infrared spectroscopy

article by Mabel V Martínez Vega et al published 7 June 2013 in Journal of the Science of Food and Agriculture

Ancient Danish Apple Cultivars-A Comprehensive Metabolite and Sensory Profiling of Apple Juices

scientific article published on 11 July 2019

Characterization of Roselle calyx from different geographical origins

scientific article published on 21 June 2018

Comprehensive analysis of chromatographic data by using PARAFAC2 and principal components analysis.

scientific article

Cool-Climate Red Wines-Chemical Composition and Comparison of Two Protocols for ¹H-NMR Analysis.

scientific article published on 13 January 2018

Effect of sequential fermentations and grape cultivars on volatile compounds and sensory profiles of Danish wines.

scientific article published on 18 January 2017

Effects of Water Stress, Defoliation and Crop Thinning on Vitis vinifera L. cv. Solaris: Part I: Plant Responses, Fruit Development and Fruit Quality

scientific article published in 2022

Influence of Pre-Fermentation Treatments on Wine Volatile and Sensory Profile of the New Disease Tolerant Cultivar Solaris.

scientific article

Instrumental and sensory characterisation of Solaris white wines in Denmark

scientific article published on 5 June 2014

Population structure, relatedness and ploidy levels in an apple gene bank revealed through genotyping-by-sequencing

scientific article published in PLoS ONE