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List of works by Rosires Deliza

Can front-of-pack nutrition labeling influence children's emotional associations with unhealthy food products? An experiment using emoji

scientific article published on 20 February 2019

Colour evaluation of a phycobiliprotein‐rich extract obtained from Nostoc PCC9205 in acidic solutions and yogurt ⬇️

scientific article published on September 23, 2011

Do food-related emotional associations differ with socio-economic status? An exploratory qualitative study with Brazilian consumers

scientific article published on 04 September 2018

How do Brazilian consumers perceive a non-traditional and innovative fruit juice? An approach looking at the packaging

scientific article published on 23 April 2015

Identifying promising accessions of cherry tomato: a sensory strategy using consumers and chefs ⬇️

scientific article published on February 8, 2013

Sugar reduction in fruit nectars: Impact on consumers' sensory and hedonic perception.

scientific article published on 23 February 2018

The effect of health/hedonic claims on consumer hedonic and sensory perception of sugar reduction: Case study with orange/passionfruit nectars

scientific article published on 05 March 2018

Whey hydrolysate-based ingredient with dual functionality: From production to consumer's evaluation

scientific article published on 27 March 2019

Willingness to pay more for value-added pomegranate juice (Punica granatum L.): An open-ended contingent valuation.

scientific article

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