List of works - Elide Anna Pastorello

A double-blind study of hyposensitization with an alginate-conjugated extract of Dermatophagoides pteronyssinus (Conjuvac) in patients with perennial rhinitis. II. Immunological aspects

scientific article published on 01 October 1990

A lipid transfer protein involved in occupational sensitization to spelt

scientific article published on 01 July 2001

A study of HLA class I and class II 4-digit allele level in Stevens-Johnson syndrome and toxic epidermal necrolysis

article

Accuracy of a questionnaire for identifying respiratory allergies in epidemiological studies.

scientific article published in March 2015

Allergen immunotherapy for allergic rhinoconjunctivitis: protocol for a systematic review.

scientific article published on 22 March 2016

Allergenic cross-reactivity among peach, apricot, plum, and cherry in patients with oral allergy syndrome: an in vivo and in vitro study

scientific article published on 01 October 1994

Allergy and multiple sclerosis: a population-based case-control study

scientific article published on 01 August 2009

Allergy immunotherapy across the life cycle to promote active and healthy ageing: from research to policies: An AIRWAYS Integrated Care Pathways (ICPs) programme item (Action Plan B3 of the European Innovation Partnership on active and healthy [...]

scientific article

Anti-Amoxicillin Immunoglobulin E, Histamine-2 Receptor Antagonist Therapy and Mast Cell Activation Syndrome Are Risk Factors for Amoxicillin Anaphylaxis

scientific article published on 06 May 2015

Anti-rPru p 3 IgE levels are inversely related to the age at onset of peach-induced severe symptoms reported by peach-allergic adults.

scientific article published on 27 June 2013

Basal platelet-activating factor acetylhydrolase: prognostic marker of severe Hymenoptera venom anaphylaxis

scientific article

Baseline serum tryptase levels and adverse reactions to injection specific immunotherapy with airborne allergens: is there a relationship?

scientific article published on 02 March 2012

Characterization of the T-cell epitopes of the major peach allergen Pru p 3.

scientific article published on 30 March 2010

Clinical and immunological effects of immunotherapy with alum-absorbed grass allergoid in grass-pollen-induced hay fever

scientific article published on August 1, 1992

Clinical approach on challenge and desensitization procedures with aspirin in patients with ischemic heart disease and nonsteroidal anti-inflammatory drug hypersensitivity.

scientific article

Clinical evaluation of CAP System and RAST in the measurement of specific IgE

scientific article published on 01 October 1992

Clinical role of lipid transfer proteins in food allergy.

scientific article

Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome.

scientific article

Comparison of rhinomanometry, symptom score, and inflammatory cell counts in assessing the nasal late-phase reaction to allergen challenge.

scientific article

Determinants of venom-specific IgE antibody concentration during long-term wasp venom immunotherapy

scientific article published on 15 December 2015

EAACI Molecular Allergology User's Guide

scientific article

Evaluating new tests for the diagnosis of food allergy

scientific article published on 01 April 1995

Fennel allergy is a lipid-transfer protein (LTP)-related food hypersensitivity associated with peach allergy

scientific article published on 14 January 2013

Food allergies and food intolerances.

scientific article

Grass pollen immunotherapy: a single year double-blind, placebo-controlled study in patients with grass pollen-induced asthma and rhinitis

scientific article published on 01 February 1984

Hydroxychloroquine and dexamethasone in COVID-19: who won and who lost?

scientific article published on 09 September 2020

Hypersensitivity to mugwort (Artemisia vulgaris) in patients with peach allergy is due to a common lipid transfer protein allergen and is often without clinical expression.

scientific article published on August 2002

Identification and characterisation of the IgE-binding proteins 2S albumin and conglutin gamma in almond (Prunus dulcis) seeds.

scientific article published on June 2002

Identification of grape and wine allergens as an endochitinase 4, a lipid-transfer protein, and a thaumatin

scientific article published on 01 February 2003

Identification of hazelnut major allergens in sensitive patients with positive double-blind, placebo-controlled food challenge results

scientific article published on 01 March 2002

Identification of risk factors of severe hypersensitivity reactions in general anaesthesia

scientific article published on 22 June 2015

Influence of cultivar and processing on cherry (Prunus avium) allergenicity

scientific article published on 01 December 2006

Lipid-transfer protein is the major maize allergen maintaining IgE-binding activity after cooking at 100°C, as demonstrated in anaphylactic patients and patients with positive double-blind, placebo-controlled food challenge results

Maize food allergy: a double-blind placebo-controlled study

scientific article published on 04 September 2008

Maize food allergy: lipid-transfer proteins, endochitinases, and alpha-zein precursor are relevant maize allergens in double-blind placebo-controlled maize-challenge-positive patients

scientific article published on 11 August 2009

Mast cells and acute coronary syndromes: relationship between serum tryptase, clinical outcome and severity of coronary artery disease

scientific article published on 27 September 2016

Overview of plant chitinases identified as food allergens.

scientific article

Pru p 3-sensitised Italian peach-allergic patients are less likely to develop severe symptoms when also presenting IgE antibodies to Pru p 1 and Pru p 4

scientific article published on 09 August 2011

Recombinant allergens Pru av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy

scientific article published on 01 April 2001

Rice allergy demonstrated by double-blind placebo-controlled food challenge in peach-allergic patients is related to lipid transfer protein reactivity

scientific article published on 15 March 2013

Screening the allergenic repertoires of wheat and maize with sera from double-blind, placebo-controlled food challenge positive patients.

scientific article

Searching for allergens in maize kernels via proteomic tools.

scientific article published in April 2009

Sensitization to the major allergen of Brazil nut is correlated with the clinical expression of allergy

scientific article published on 01 December 1998

Serum tryptase detected during acute coronary syndrome is significantly related to the development of major adverse cardiovascular events after 2 years.

scientific article published on 2 June 2015

Serum tryptase: a new biomarker in patients with acute coronary syndrome?

scientific article published on 14 June 2014

Shrimp Allergy: Analysis of Commercially Available Extracts for In Vivo Diagnosis.

scientific article published on 13 December 2016

Specific immunotherapy: clinical efficacy and mechanisms of action.

scientific article published in September 1992

Standardized quality (SQ) house dust mite sublingual immunotherapy tablet (ALK) reduces inhaled corticosteroid use while maintaining asthma control: a randomized, double-blind, placebo-controlled trial

scientific article

Studies on the relationship between the level of specific IgE antibodies and the clinical expression of allergy: I. Definition of levels distinguishing patients with symptomatic from patients with asymptomatic allergy to common aeroallergens

scientific article published on 01 November 1995

Technological processes to decrease the allergenicity of peach juice and nectar

scientific article published on 01 February 2000

Tomato allergy: detection of IgE-binding lipid transfer proteins in tomato derivatives and in fresh tomato peel, pulp, and seeds

scientific article published on 01 November 2009

Unambiguous characterization and tissue localization of Pru P 3 peach allergen by electrospray mass spectrometry and MALDI imaging

scientific article

Wheat IgE-mediated food allergy in European patients: alpha-amylase inhibitors, lipid transfer proteins and low-molecular-weight glutenins. Allergenic molecules recognized by double-blind, placebo-controlled food challenge

scientific article

Wheat allergy: A double-blind, placebo-controlled study in adults

Wheat-dependent exercise-induced anaphylaxis caused by a lipid transfer protein and not by ω-5 gliadin

scientific article published on 06 February 2014

List of works by Elide Anna Pastorello

A double-blind study of hyposensitization with an alginate-conjugated extract of Dermatophagoides pteronyssinus (Conjuvac) in patients with perennial rhinitis. II. Immunological aspects

A lipid transfer protein involved in occupational sensitization to spelt

A study of HLA class I and class II 4-digit allele level in Stevens-Johnson syndrome and toxic epidermal necrolysis

Accuracy of a questionnaire for identifying respiratory allergies in epidemiological studies.

Allergen immunotherapy for allergic rhinoconjunctivitis: protocol for a systematic review.

Allergenic cross-reactivity among peach, apricot, plum, and cherry in patients with oral allergy syndrome: an in vivo and in vitro study

Allergy and multiple sclerosis: a population-based case-control study

Allergy immunotherapy across the life cycle to promote active and healthy ageing: from research to policies: An AIRWAYS Integrated Care Pathways (ICPs) programme item (Action Plan B3 of the European Innovation Partnership on active and healthy [...]

Anti-Amoxicillin Immunoglobulin E, Histamine-2 Receptor Antagonist Therapy and Mast Cell Activation Syndrome Are Risk Factors for Amoxicillin Anaphylaxis

Anti-rPru p 3 IgE levels are inversely related to the age at onset of peach-induced severe symptoms reported by peach-allergic adults.

Basal platelet-activating factor acetylhydrolase: prognostic marker of severe Hymenoptera venom anaphylaxis

Baseline serum tryptase levels and adverse reactions to injection specific immunotherapy with airborne allergens: is there a relationship?

Characterization of the T-cell epitopes of the major peach allergen Pru p 3.

Clinical and immunological effects of immunotherapy with alum-absorbed grass allergoid in grass-pollen-induced hay fever

Clinical approach on challenge and desensitization procedures with aspirin in patients with ischemic heart disease and nonsteroidal anti-inflammatory drug hypersensitivity.

Clinical evaluation of CAP System and RAST in the measurement of specific IgE

Clinical role of lipid transfer proteins in food allergy.

Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome.

Comparison of rhinomanometry, symptom score, and inflammatory cell counts in assessing the nasal late-phase reaction to allergen challenge.

Determinants of venom-specific IgE antibody concentration during long-term wasp venom immunotherapy

EAACI Molecular Allergology User's Guide

Evaluating new tests for the diagnosis of food allergy

Fennel allergy is a lipid-transfer protein (LTP)-related food hypersensitivity associated with peach allergy

Food allergies and food intolerances.

Grass pollen immunotherapy: a single year double-blind, placebo-controlled study in patients with grass pollen-induced asthma and rhinitis

Hydroxychloroquine and dexamethasone in COVID-19: who won and who lost?

Hypersensitivity to mugwort (Artemisia vulgaris) in patients with peach allergy is due to a common lipid transfer protein allergen and is often without clinical expression.

Identification and characterisation of the IgE-binding proteins 2S albumin and conglutin gamma in almond (Prunus dulcis) seeds.

Identification of grape and wine allergens as an endochitinase 4, a lipid-transfer protein, and a thaumatin

Identification of hazelnut major allergens in sensitive patients with positive double-blind, placebo-controlled food challenge results

Identification of risk factors of severe hypersensitivity reactions in general anaesthesia

Influence of cultivar and processing on cherry (Prunus avium) allergenicity

Lipid-transfer protein is the major maize allergen maintaining IgE-binding activity after cooking at 100°C, as demonstrated in anaphylactic patients and patients with positive double-blind, placebo-controlled food challenge results

Maize food allergy: a double-blind placebo-controlled study

Maize food allergy: lipid-transfer proteins, endochitinases, and alpha-zein precursor are relevant maize allergens in double-blind placebo-controlled maize-challenge-positive patients

Mast cells and acute coronary syndromes: relationship between serum tryptase, clinical outcome and severity of coronary artery disease

Overview of plant chitinases identified as food allergens.

Pru p 3-sensitised Italian peach-allergic patients are less likely to develop severe symptoms when also presenting IgE antibodies to Pru p 1 and Pru p 4

Recombinant allergens Pru av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy

Rice allergy demonstrated by double-blind placebo-controlled food challenge in peach-allergic patients is related to lipid transfer protein reactivity

Screening the allergenic repertoires of wheat and maize with sera from double-blind, placebo-controlled food challenge positive patients.

Searching for allergens in maize kernels via proteomic tools.

Sensitization to the major allergen of Brazil nut is correlated with the clinical expression of allergy

Serum tryptase detected during acute coronary syndrome is significantly related to the development of major adverse cardiovascular events after 2 years.

Serum tryptase: a new biomarker in patients with acute coronary syndrome?

Shrimp Allergy: Analysis of Commercially Available Extracts for In Vivo Diagnosis.

Specific immunotherapy: clinical efficacy and mechanisms of action.

Standardized quality (SQ) house dust mite sublingual immunotherapy tablet (ALK) reduces inhaled corticosteroid use while maintaining asthma control: a randomized, double-blind, placebo-controlled trial

Studies on the relationship between the level of specific IgE antibodies and the clinical expression of allergy: I. Definition of levels distinguishing patients with symptomatic from patients with asymptomatic allergy to common aeroallergens

Technological processes to decrease the allergenicity of peach juice and nectar

Tomato allergy: detection of IgE-binding lipid transfer proteins in tomato derivatives and in fresh tomato peel, pulp, and seeds

Unambiguous characterization and tissue localization of Pru P 3 peach allergen by electrospray mass spectrometry and MALDI imaging

Wheat IgE-mediated food allergy in European patients: alpha-amylase inhibitors, lipid transfer proteins and low-molecular-weight glutenins. Allergenic molecules recognized by double-blind, placebo-controlled food challenge

Wheat allergy: A double-blind, placebo-controlled study in adults

Wheat-dependent exercise-induced anaphylaxis caused by a lipid transfer protein and not by ω-5 gliadin