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Authors whose works are in public domain in at least one jurisdiction

List of works by Nieves Baenas

Bioavailability and new biomarkers of cruciferous sprouts consumption

scientific article published on 21 July 2017

Biological Active Ecuadorian Mango 'Tommy Atkins' Ingredients-An Opportunity to Reduce Agrowaste

scientific article published on 21 August 2018

Biotic elicitors effectively increase the glucosinolates content in Brassicaceae sprouts.

scientific article published on 11 February 2014

Broccoli sprouts in analgesia - preclinical in vivo studies

scientific article

Changes in phytochemical composition, bioactivity and in vitro digestibility of guayusa leaves (Ilex guayusa Loes.) in different ripening stages

scientific article published on 14 September 2017

Characterization of Andean Blueberry in Bioactive Compounds, Evaluation of Biological Properties, and In Vitro Bioaccessibility

scientific article published on 17 October 2020

Elicitation: a tool for enriching the bioactive composition of foods.

scientific article published on September 2014

Epigallocatechin gallate affects glucose metabolism and increases fitness and lifespan in Drosophila melanogaster

scientific article published on 8 September 2015

Flavan-3-ols, anthocyanins, and inflammation

scientific article

Influence of Cooking Methods on Glucosinolates and Isothiocyanates Content in Novel Cruciferous Foods ⬇️

scientific article published on 12 July 2019

Integrated analysis of COX-2 and iNOS derived inflammatory mediators in LPS-stimulated RAW macrophages pre-exposed to Echium plantagineum L. bee pollen extract

scientific article

Metabolic Activity of Radish Sprouts Derived Isothiocyanates in Drosophila melanogaster

scientific article published on 18 February 2016

Natural bioactive compounds from winery by-products as health promoters: a review

scientific article

New Insights in (Poly)phenolic Compounds: From Dietary Sources to Health Evidence

scientific article published on 30 April 2020

New UHPLC-QqQ-MS/MS Method for the Rapid and Sensitive Analysis of Ascorbic and Dehydroascorbic Acids in Plant Foods

article

Optimizing elicitation and seed priming to enrich broccoli and radish sprouts in glucosinolates.

scientific article published on 26 February 2016

Phenolic Profiling and Antioxidant Capacity of Eugenia uniflora L. (Pitanga) Samples Collected in Different Uruguayan Locations.

scientific article published on 24 April 2018

Seasonal Variation of Health-Promoting Bioactives in Broccoli and Methyl-Jasmonate Pre-Harvest Treatments to Enhance Their Contents

scientific article published on 26 September 2020

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