List of works - Wei-Wei Deng

Caffeine Content and Related Gene Expression: Novel Insight into Caffeine Metabolism in Camellia Plants Containing Low, Normal, and High Caffeine Concentrations

scientific article published on 13 March 2019

CsICE1 and CsCBF1: two transcription factors involved in cold responses in Camellia sinensis.

scientific article

Distribution and biosynthesis of flavan-3-ols in Camellia sinensis seedlings and expression of genes encoding biosynthetic enzymes.

scientific article published on 25 February 2010

Draft genome sequence of Camellia sinensis var. sinensis provides insights into the evolution of the tea genome and tea quality.

scientific article

Effect of salt treatment on theanine biosynthesis in Camellia sinensis seedlings.

scientific article published on 14 April 2012

Enantiomeric Trimethylallantoin Monomers, Dimers, and Trimethyltriuret: Evidence for an Alternative Catabolic Pathway of Caffeine in Tea Plant

scientific article published on 20 June 2019

Engineering an ABC transporter for enhancing resistance to caffeine in Saccharomyces cerevisiae.

scientific article

Functional Characterization of Salicylic Acid Carboxyl Methyltransferase from Camellia sinensis, Providing the Aroma Compound of Methyl Salicylate during the Withering Process of White Tea.

scientific article published on 21 November 2017

Metabolic Flux Enhancement and Transcriptomic Analysis Displayed the Changes of Catechins Following Long-Term Pruning in Tea Trees ( Camellia sinensis)

scientific article published on 01 August 2018

Metabolic engineering of Saccharomyces cerevisiae for caffeine and theobromine production.

scientific article

Metabolomics Based on UHPLC-Orbitrap-MS and Global Natural Product Social Molecular Networking Reveals Effects of Time Scale and Environment of Storage on the Metabolites and Taste Quality of Raw Pu-erh Tea

scientific article published on 17 October 2019

Molecular Cloning and Characterization of Hydroperoxide Lyase Gene in the Leaves of Tea Plant (Camellia sinensis).

scientific article

Molecular cloning, functional analysis of three cinnamyl alcohol dehydrogenase (CAD) genes in the leaves of tea plant, Camellia sinensis.

scientific article published on 8 December 2012

Profiles of purine metabolism in leaves and roots of Camellia sinensis seedlings.

scientific article published on 11 November 2010

Pyridine metabolism in tea plants: salvage, conjugate formation and catabolism.

scientific article published on 24 April 2012

Significantly increased amino acid accumulation in a novel albino branch of the tea plant (Camellia sinensis)

scientific article published on 12 September 2018

Transcriptomic and phytochemical analysis of the biosynthesis of characteristic constituents in tea (Camellia sinensis) compared with oil tea (Camellia oleifera).

scientific article published on 7 August 2015

List of works by Wei-Wei Deng

Caffeine Content and Related Gene Expression: Novel Insight into Caffeine Metabolism in Camellia Plants Containing Low, Normal, and High Caffeine Concentrations

CsICE1 and CsCBF1: two transcription factors involved in cold responses in Camellia sinensis.

Distribution and biosynthesis of flavan-3-ols in Camellia sinensis seedlings and expression of genes encoding biosynthetic enzymes.

Draft genome sequence of Camellia sinensis var. sinensis provides insights into the evolution of the tea genome and tea quality.

Effect of salt treatment on theanine biosynthesis in Camellia sinensis seedlings.

Enantiomeric Trimethylallantoin Monomers, Dimers, and Trimethyltriuret: Evidence for an Alternative Catabolic Pathway of Caffeine in Tea Plant

Engineering an ABC transporter for enhancing resistance to caffeine in Saccharomyces cerevisiae.

Functional Characterization of Salicylic Acid Carboxyl Methyltransferase from Camellia sinensis, Providing the Aroma Compound of Methyl Salicylate during the Withering Process of White Tea.

Metabolic Flux Enhancement and Transcriptomic Analysis Displayed the Changes of Catechins Following Long-Term Pruning in Tea Trees ( Camellia sinensis)

Metabolic engineering of Saccharomyces cerevisiae for caffeine and theobromine production.

Metabolomics Based on UHPLC-Orbitrap-MS and Global Natural Product Social Molecular Networking Reveals Effects of Time Scale and Environment of Storage on the Metabolites and Taste Quality of Raw Pu-erh Tea

Molecular Cloning and Characterization of Hydroperoxide Lyase Gene in the Leaves of Tea Plant (Camellia sinensis).

Molecular cloning, functional analysis of three cinnamyl alcohol dehydrogenase (CAD) genes in the leaves of tea plant, Camellia sinensis.

Profiles of purine metabolism in leaves and roots of Camellia sinensis seedlings.

Pyridine metabolism in tea plants: salvage, conjugate formation and catabolism.

Significantly increased amino acid accumulation in a novel albino branch of the tea plant (Camellia sinensis)

Transcriptomic and phytochemical analysis of the biosynthesis of characteristic constituents in tea (Camellia sinensis) compared with oil tea (Camellia oleifera).