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List of works by Zelmari A Coetzee

Classification of Grape Berries According to Diameter and Total Soluble Solids To Study the Effect of Light and Temperature on Methoxypyrazine, Glutathione, and Hydroxycinnamate Evolution during Ripening of Sauvignon blanc (Vitis vinifera L.)

scientific article published on 10 September 2012

Clonal differences and impact of defoliation on Sauvignon blanc (Vitis vinifera L.) wines: a chemical and sensory investigation

scientific article published on 9 March 2015

Grapevine Plasticity in Response to an Altered Microclimate: Sauvignon Blanc Modulates Specific Metabolites in Response to Increased Berry Exposure.

scientific article published on December 2015

Impact of reduced atmospheric CO2 and varied potassium supply on carbohydrate and potassium distribution in grapevine and grape berries (Vitis vinifera L.).

scientific article published on 13 October 2017

Inactive dry yeast application on grapes modify Sauvignon Blanc wine aroma

scientific article published on 26 November 2015

Potassium in the Grape (Vitis vinifera L.) Berry: Transport and Function.

scientific article published on 27 September 2017

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