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List of works by Julia Schückel

A Gene‐Fusion Approach to Enabling Plant Cytochromes P450 for Biocatalysis ⬇️

scientific article published on November 5, 2012

A new generation of versatile chromogenic substrates for high-throughput analysis of biomass-degrading enzymes

scientific article published on 23 April 2015

A new versatile microarray-based method for high throughput screening of carbohydrate-active enzymes

scientific article

A polysaccharide utilization locus from an uncultured bacteroidetes phylotype suggests ecological adaptation and substrate versatility

scientific article

Characterization of three plant biomass-degrading microbial consortia by metagenomics- and metasecretomics-based approaches.

scientific article

Complexity of the Ruminococcus flavefaciens cellulosome reflects an expansion in glycan recognition.

scientific article published on 13 June 2016

Development of a new platform technology for plant cytochrome P450 fusions ⬇️

doctoral thesis

Dietary pectic glycans are degraded by coordinated enzyme pathways in human colonic Bacteroides.

scientific article published on 18 December 2017

Do rumen Bacteroidetes utilize an alternative mechanism for cellulose degradation?

scientific article

Enzyme activities at different stages of plant biomass decomposition in three species of fungus-growing termites.

scientific article published on 21 December 2017

High-throughput Screening of Carbohydrate-degrading Enzymes Using Novel Insoluble Chromogenic Substrate Assay Kits.

scientific article published on 20 September 2016

Interspecies cross-feeding orchestrates carbon degradation in the rumen ecosystem

article

Investigating the relationship between cell wall polysaccharide composition and the extractability of grape phenolic compounds into Shiraz wines. Part II: Extractability during fermentation into wines made from grapes of different ripeness levels

scientific article published on 30 October 2018

Investigating the relationship between grape cell wall polysaccharide composition and the extractability of phenolic compounds into Shiraz wines. Part I: Vintage and ripeness effects

scientific article published on 30 October 2018

Kluyveromyces marxianus secretes a pectinase in Shiraz grape must that impacts technological properties and aroma profile of wine

article

One-copper laccase-related enzyme from Marasmius sp.: Purification, characterization and bleaching of textile dyes ⬇️

scientific article published on December 9, 2010

Pea Border Cell Maturation and Release Involve Complex Cell Wall Structural Dynamics.

scientific article

Two-Dimensional High-Throughput Endo-Enzyme Screening Assays Based on Chromogenic Polysaccharide Hydrogel and Complex Biomass Substrates

scientific article published in 2018

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