List of works - Marialaura Bonaccio

A score of low-grade inflammation and risk of mortality: prospective findings from the Moli-sani study

scientific article

Adherence to a Mediterranean diet is associated with a better health-related quality of life: a possible role of high dietary antioxidant content

scientific article published on 13 August 2013

Adherence to the Mediterranean diet and risk of stroke and stroke subtypes

scientific article published on 02 March 2019

Adherence to the Mediterranean diet is associated with lower platelet and leukocyte counts: results from the Moli-sani study

scientific article published on 31 March 2014

Adherence to the traditional Mediterranean diet and mortality in subjects with diabetes. Prospective results from the MOLI-SANI study

scientific article published on 3 February 2015

Age- and sex-based ranges of platelet count and cause-specific mortality risk in an adult general population: prospective findings from the Moli-sani study

scientific article published on 21 December 2017

Age-sex-specific ranges of platelet count and all-cause mortality: prospective findings from the MOLI-SANI study

Alcohol consumption and hospitalization burden in an adult Italian population: prospective results from the Moli-sani study

scientific article published on 14 December 2018

Association of pasta consumption with body mass index and waist-to-hip ratio: results from Moli-sani and INHES studies

scientific article published on 04 July 2016

Body Mass Index and Mortality in Elderly Subjects from the Moli-Sani Study: A Possible Mediation by Low-Grade Inflammation?

scientific article published on 13 November 2018

Challenges to the Mediterranean diet at a time of economic crisis.

scientific article

Consumption of whole grain food and its determinants in a general Italian population: Results from the INHES study

scientific article published on 12 March 2019

Decline of the Mediterranean diet at a time of economic crisis. Results from the Moli-sani study

scientific article published on March 2014

Does platelet count count?

scientific article published on 08 November 2016

Favorable association of polyphenol-rich diets with lung function: Cross-sectional findings from the Moli-sani study.

scientific article published on 2 February 2018

Fish intake is associated with lower cardiovascular risk in a Mediterranean population: Prospective results from the Moli-sani study

scientific article published on 23 August 2017

Flavonoid and lignan intake in a Mediterranean population: proposal for a holistic approach in polyphenol dietary analysis, the Moli-sani Study

scientific article published on 4 November 2015

Food group consumption in an Italian population using the updated food classification system FoodEx2: Results from the Italian Nutrition & HEalth Survey (INHES) study

scientific article published on 18 January 2017

Food labels use is associated with higher adherence to Mediterranean diet: results from the Moli-sani study

scientific article

Frontal plane T-wave axis orientation predicts coronary events: Findings from the Moli-sani study

scientific article published on 22 July 2017

Health-related quality of life and risk of composite coronary heart disease and cerebrovascular events in the Moli-sani study cohort

scientific article

High adherence to the Mediterranean diet is associated with cardiovascular protection in higher but not in lower socioeconomic groups: prospective findings from the Moli-sani study

scientific article published in August 2017

Higher adherence to the Mediterranean diet is associated with lower levels of D-dimer: findings from the MOLI-SANI study

scientific article published on 20 October 2016

Impact of combined healthy lifestyle factors on survival in an adult general population and in high-risk groups: prospective results from the Moli-sani Study

scientific article published on 16 April 2019

Information, Culture and Socioeconomics as Determinants of Adherence to Mediterranean Diet

article

Interaction between Mediterranean diet and statins on mortality risk in patients with cardiovascular disease: Findings from the Moli-sani Study

scientific article published on 24 November 2018

Interaction between education and income on the risk of all-cause mortality: prospective results from the MOLI-SANI study.

scientific article

Learning by counting blood platelets in population studies: survey and perspective a long way after Bizzozero

scientific article published on 18 July 2018

Lifestyle and biological factors influence the relationship between mental health and low-grade inflammation

scientific article published on 02 May 2019

Low income is associated with poor adherence to a Mediterranean diet and a higher prevalence of obesity: cross-sectional results from the Moli-sani study

scientific article

Mass media information and adherence to Mediterranean diet: results from the Moli-sani study

scientific article published on 21 December 2011

Mean platelet volume is associated with lower risk of overall and non-vascular mortality in a general population

scientific article published on 30 March 2017

Mediterranean diet and low-grade subclinical inflammation: the Moli-sani study

scientific article

Mediterranean diet and mortality in the elderly: a prospective cohort study and a meta-analysis

scientific article published on 30 August 2018

Mediterranean diet, dietary polyphenols and low grade inflammation: results from the MOLI-SANI study

scientific article

Mediterranean-type diet is associated with higher psychological resilience in a general adult population: findings from the Moli-sani study.

scientific article published on 27 September 2017

Moderate Alcohol Consumption Is Associated With Lower Risk for Heart Failure But Not Atrial Fibrillation

scientific article published on 4 October 2017

Nut consumption in relation to all-cause and cause-specific mortality: a meta-analysis 18 prospective studies

scientific article published on 6 September 2017

Nut consumption is inversely associated with both cancer and total mortality in a Mediterranean population: prospective results from the Moli-sani study

scientific article published on September 2015

Nutrition knowledge is associated with higher adherence to Mediterranean diet and lower prevalence of obesity. Results from the Moli-sani study

scientific article

Polyphenol intake is associated with low-grade inflammation, using a novel data analysis from the Moli-sani study

scientific article

Population Level Divergence from the Mediterranean Diet and the Risk of Cancer and Metabolic Disease

Reduction by coffee consumption of prostate cancer risk: Evidence from the Moli-sani cohort and cellular models

scientific article published on 24 April 2017

Relation between pulmonary function and 10-year risk for cardiovascular disease among healthy men and women in Italy: the Moli-sani Project

scientific article published on 18 May 2012

Relative contribution of health-related behaviours and chronic diseases to the socioeconomic patterning of low-grade inflammation

scientific article published on 21 January 2017

Reply to Dr. Rezaei and Dr. Gholami

scientific article published in July 2018

Serum vitamin D deficiency and risk of hospitalization for heart failure: Prospective results from the Moli-sani study

scientific article published on 7 December 2017

Socioeconomic and psychosocial determinants of adherence to the Mediterranean diet in a general adult Italian population

scientific article published on 01 April 2019

Socioeconomic status and impact of the economic crisis on dietary habits in Italy: results from the INHES study

scientific article published on 8 November 2017

Socioeconomic trajectories across the life course and risk of total and cause-specific mortality: prospective findings from the Moli-sani Study

scientific article published on 21 March 2019

T- wave axis deviation is associated with biomarkers of low-grade inflammation

The Mediterranean diet: the reasons for a success.

scientific article

Ultra-Processed Foods and Nutritional Dietary Profile: A Meta-Analysis of Nationally Representative Samples

scientific article published on 27 September 2021

Why include the humanities in medical studies: comment

scientific article published on 16 October 2019

Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128·9 million children, adolescents, and adults

scientific article published on 10 October 2017

List of works by Marialaura Bonaccio

A score of low-grade inflammation and risk of mortality: prospective findings from the Moli-sani study

Adherence to a Mediterranean diet is associated with a better health-related quality of life: a possible role of high dietary antioxidant content

Adherence to the Mediterranean diet and risk of stroke and stroke subtypes

Adherence to the Mediterranean diet is associated with lower platelet and leukocyte counts: results from the Moli-sani study

Adherence to the traditional Mediterranean diet and mortality in subjects with diabetes. Prospective results from the MOLI-SANI study

Age- and sex-based ranges of platelet count and cause-specific mortality risk in an adult general population: prospective findings from the Moli-sani study

Age-sex-specific ranges of platelet count and all-cause mortality: prospective findings from the MOLI-SANI study

Alcohol consumption and hospitalization burden in an adult Italian population: prospective results from the Moli-sani study

Association of pasta consumption with body mass index and waist-to-hip ratio: results from Moli-sani and INHES studies

Body Mass Index and Mortality in Elderly Subjects from the Moli-Sani Study: A Possible Mediation by Low-Grade Inflammation?

Challenges to the Mediterranean diet at a time of economic crisis.

Consumption of whole grain food and its determinants in a general Italian population: Results from the INHES study

Decline of the Mediterranean diet at a time of economic crisis. Results from the Moli-sani study

Does platelet count count?

Favorable association of polyphenol-rich diets with lung function: Cross-sectional findings from the Moli-sani study.

Fish intake is associated with lower cardiovascular risk in a Mediterranean population: Prospective results from the Moli-sani study

Flavonoid and lignan intake in a Mediterranean population: proposal for a holistic approach in polyphenol dietary analysis, the Moli-sani Study

Food group consumption in an Italian population using the updated food classification system FoodEx2: Results from the Italian Nutrition & HEalth Survey (INHES) study

Food labels use is associated with higher adherence to Mediterranean diet: results from the Moli-sani study

Frontal plane T-wave axis orientation predicts coronary events: Findings from the Moli-sani study

Health-related quality of life and risk of composite coronary heart disease and cerebrovascular events in the Moli-sani study cohort

High adherence to the Mediterranean diet is associated with cardiovascular protection in higher but not in lower socioeconomic groups: prospective findings from the Moli-sani study

Higher adherence to the Mediterranean diet is associated with lower levels of D-dimer: findings from the MOLI-SANI study

Impact of combined healthy lifestyle factors on survival in an adult general population and in high-risk groups: prospective results from the Moli-sani Study

Information, Culture and Socioeconomics as Determinants of Adherence to Mediterranean Diet

Interaction between Mediterranean diet and statins on mortality risk in patients with cardiovascular disease: Findings from the Moli-sani Study

Interaction between education and income on the risk of all-cause mortality: prospective results from the MOLI-SANI study.

Learning by counting blood platelets in population studies: survey and perspective a long way after Bizzozero

Lifestyle and biological factors influence the relationship between mental health and low-grade inflammation

Low income is associated with poor adherence to a Mediterranean diet and a higher prevalence of obesity: cross-sectional results from the Moli-sani study

Mass media information and adherence to Mediterranean diet: results from the Moli-sani study

Mean platelet volume is associated with lower risk of overall and non-vascular mortality in a general population

Mediterranean diet and low-grade subclinical inflammation: the Moli-sani study

Mediterranean diet and mortality in the elderly: a prospective cohort study and a meta-analysis

Mediterranean diet, dietary polyphenols and low grade inflammation: results from the MOLI-SANI study

Mediterranean-type diet is associated with higher psychological resilience in a general adult population: findings from the Moli-sani study.

Moderate Alcohol Consumption Is Associated With Lower Risk for Heart Failure But Not Atrial Fibrillation

Nut consumption in relation to all-cause and cause-specific mortality: a meta-analysis 18 prospective studies

Nut consumption is inversely associated with both cancer and total mortality in a Mediterranean population: prospective results from the Moli-sani study

Nutrition knowledge is associated with higher adherence to Mediterranean diet and lower prevalence of obesity. Results from the Moli-sani study

Polyphenol intake is associated with low-grade inflammation, using a novel data analysis from the Moli-sani study

Population Level Divergence from the Mediterranean Diet and the Risk of Cancer and Metabolic Disease

Reduction by coffee consumption of prostate cancer risk: Evidence from the Moli-sani cohort and cellular models

Relation between pulmonary function and 10-year risk for cardiovascular disease among healthy men and women in Italy: the Moli-sani Project

Relative contribution of health-related behaviours and chronic diseases to the socioeconomic patterning of low-grade inflammation

Reply to Dr. Rezaei and Dr. Gholami

Serum vitamin D deficiency and risk of hospitalization for heart failure: Prospective results from the Moli-sani study

Socioeconomic and psychosocial determinants of adherence to the Mediterranean diet in a general adult Italian population

Socioeconomic status and impact of the economic crisis on dietary habits in Italy: results from the INHES study

Socioeconomic trajectories across the life course and risk of total and cause-specific mortality: prospective findings from the Moli-sani Study

T- wave axis deviation is associated with biomarkers of low-grade inflammation

The Mediterranean diet: the reasons for a success.

Ultra-Processed Foods and Nutritional Dietary Profile: A Meta-Analysis of Nationally Representative Samples

Why include the humanities in medical studies: comment

Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128·9 million children, adolescents, and adults