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List of works by Mauro Moresi

Assessment of quality-assured Tarocco orange fruit sorting rules by combined physicochemical and sensory testing.

scientific article published on 19 October 2012

Assessment of urea degradation rate in model wine solutions by acid urease from Lactobacillus fermentum

scientific article published on 01 August 2006

Cradle-to-grave carbon footprint of dried organic pasta: assessment and potential mitigation measures

scientific article published on 24 May 2019

Effect of dissolved oxygen concentration on pH-controlled fed- batch gluconate production by immobilised Aspergillus niger

Effect of pH and stirring rate on itaconate production by Aspergillus terreus

article

Effect of some operating variables on citrate recovery from model solutions by electrodialysis

Electrodialysis applications in the food industry

scientific article published on January 2006

Immobilization/stabilization of acid urease on Eupergit® supports

scientific article published on 31 July 2012

Innovative Rough Beer Conditioning Process Free from Diatomaceous Earth and Polyvinylpolypyrrolidone

scientific article published on 03 September 2020

Modeling of sodium acetate recovery from aqueous solutions by electrodialysis

scientific article published in September 2005

Modeling of urea degradation in white and rosé wines by acid urease

scientific article published on 01 March 2007

Modelling the electrodialytic recovery of sodium lactate

scientific article published in October 2004

Optimization of fumaric acid production from potato flour by Rhizopus arrhizus

article

Overall volumetric oxygen transfer coefficient in an aerated bench-top stirred fermenter in aqueous dispersions of sodium alginate.

scientific article published in October 2004

Production of beta-glucan and related glucan-hydrolases by Botryosphaeria rhodina.

scientific article published in March 2007

Reducing the cooking water-to-dried pasta ratio and environmental impact of pasta cooking

scientific article published on 30 September 2018

Screening, isolation, and characterization of glycosyl-hydrolase-producing fungi from desert halophyte plants.

scientific article published on March 2014

Study and application of a mathematical model for the provisional assessment of areas and nasal resistance, obtained using acoustic rhinometry and active anterior rhinomanometry

scientific article published in August 2001

Towards a Kieselguhr- and PVPP-Free Clarification and Stabilization Process of Rough Beer at Room-Temperature Conditions

scientific article published on 27 November 2017

Urea degradation in model wine solutions by free or immobilized acid urease in a stirred bioreactor

scientific article

Urea degradation in some white wines by immobilized acid urease in a stirred bioreactor

scientific article published in June 2010