Search filters

List of works by Gianni Sagratini

(+)-Cyclazosin, a selective alpha1B-adrenoceptor antagonist: functional evaluation in rat and rabbit tissues

scientific article

A forgotten vegetable (Smyrnium olusatrum L., Apiaceae) as a rich source of isofuranodiene

scientific article published on 16 July 2012

A preliminary matrix-assisted laser desorption/ionization time-of-flight approach for the characterization of Italian lentil varieties

scientific article published on October 2010

Absolute configuration of the alpha (1B)-adrenoceptor antagonist (+)-cyclazosin

scientific article published in December 2004

Alkannin/shikonin mixture from roots of Onosma echioides (L.) L.: extraction method study and quantification

scientific article published in April 2008

Alterations of gene expression indicating effects on estrogen signaling and lipid homeostasis in seabream hepatocytes exposed to extracts of seawater sampled from a coastal area of the central Adriatic Sea (Italy).

scientific article published on 2 November 2016

An analytical method for the simultaneous quantification of 30 bioactive compounds in spent coffee ground by HPLC-MS/MS

scientific article published on 04 April 2020

Analysis of carbamate and phenylurea pesticide residues in fruit juices by solid-phase microextraction and liquid chromatography–mass spectrometry

article

Analysis of the volatile compounds ofTeucrium flavumL. subsp.flavum(Lamiaceae) by headspace solid-phase microextraction coupled to gas chromatography with flame ionisation and mass spectrometric detection

scientific article published on 11 November 2011

Antimicrobial Efficacy of Achillea ligusticaAll. (Asteraceae) Essential Oils against Reference and Isolated Oral Microorganisms

scientific article published on 01 January 2012

Antimicrobial activity of seven hypericum entities from central Italy

scientific article

Antioxidant and antiproliferative activity of Hypericum hircinum L. subsp. majus (Aiton) N. Robson essential oil.

scientific article

Ascorbic acid content, fatty acid composition and nutritional value of the neglected vegetable Alexanders (Smyrnium olusatrum L., Apiaceae)

article

Biogenic amines as freshness index of meat wrapped in a new active packaging system formulated with essential oils ofRosmarinus officinalis

scientific article published on 02 July 2013

Central nervous system activities of Hypericum origanifolium extract via GABAergic and opioidergic mechanisms

scientific article published on 18 August 2012

Characterisation of the mushroom-like flavour of Melittis melissophyllum L. subsp. melissophyllum by headspace solid-phase microextraction (HS-SPME) coupled with gas chromatography (GC–FID) and gas chromatography–mass spectrometry (GC–MS)

Chemical analysis of the essential oil of Ferula glauca L. (Apiaceae) growing in Marche (central Italy)

article

Chemical composition and antimicrobial activity of Hypericum hircinum L. Subsp. majus essential oil

article

Chemical composition and antimicrobial activity of the essential oil from Ferula glauca L. (F. communis L. subsp. glauca) growing in Marche (central Italy).

scientific article

Chemical composition and antimicrobial activity of the essential oil ofFerulago campestris(Besser) Grecescu growing in central Italy

article

Chemical composition and antimicrobial activity of the essential oils from several Hypericum taxa (Guttiferae) growing in central Italy (Appennino Umbro-Marchigiano).

scientific article published in February 2010

Chemical differences in volatiles between Melittis melissophyllum L. subsp. melissophyllum and subsp. albida (Guss) P. W. Ball (Lamiaceae) determined by solid-phase microextraction (SPME) coupled with GC/FID and GC/MS.

scientific article

Comparative HPLC/ESI-MS and HPLC/DAD study of different populations of cultivated, wild and commercial Gentiana lutea L

scientific article published on 22 November 2014

Comparison of the characterisation of the fruit-like aroma ofTeucrium flavumL. subspflavumby hydrodistillation and solid-phase micro-extraction

Comparison of two different isolation methods of benzimidazoles and their metabolites in the bovine liver by solid-phase extraction and liquid chromatography-diode array detection.

scientific article published on 25 January 2010

Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: ideal candidate for anti-cariogenic formulations

scientific article published on 17 April 2009

Determination of Isopropyl Thioxanthone (ITX) in Fruit Juices by Pressurized Liquid Extraction and Liquid Chromatography−Mass Spectrometry

scientific article published on 01 October 2006

Determination of coeluted isomers in wine samples by application of MS/MS deconvolution analysis

scientific article published on 01 July 2020

Determination of ink photoinitiators in packaged beverages by gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry

scientific article

Determination of soyasaponins I and βg in raw and cooked legumes by solid phase extraction (SPE) coupled to liquid chromatography (LC)-mass spectrometry (MS) and assessment of their bioaccessibility by an in vitro digestion model

scientific article published on 22 January 2013

Development of an extraction method for the quantification of lignans in espresso coffee by using HPLC-MS/MS triple quadrupole

scientific article published on 03 July 2018

Effective clean-up and ultra high-performance liquid chromatography-tandem mass spectrometry for isoflavone determination in legumes

scientific article published on 23 November 2014

Effects of soyasaponin I and soyasaponins-rich extract on the Alternariol-induced cytotoxicity on Caco-2 cells

scientific article published on 24 December 2014

Effects of treatment with St. John's Wort on blood glucose levels and pain perceptions of streptozotocin-diabetic rats

scientific article published on 22 January 2011

Endocannabinoid regulation of acute and protracted nicotine withdrawal: effect of FAAH inhibition

scientific article

Essential oil chemotypification and secretory structures of the neglected vegetable Smyrnium olusatrumL. (Apiaceae) growing in central Italy

article

Essential oil from fruits and roots of Ferulago campestris (Besser) Grecescu (Apiaceae): composition and antioxidant and anti-Candida activity

article

Exploring Perfluoroalkyl Substances (PFASs) in Aquatic Fauna of Lake Trasimeno (Italy): Insights from a Low-Anthropized Area

scientific article published in 2024

Glandular Trichomes and Essential Oil Composition of Endemic Sideritis italica (Mill.) Greuter et Burdet from Central Italy

article

HPLC quantification of coumarin in bastard balm (Melittis melissophyllum L., Lamiaceae).

scientific article published on 6 September 2011

Histochemical localization of secretion and composition of the essential oil inMelittis melissophyllumL. subsp.melissophyllumfrom Central Italy

article

In vitro biological activity of essential oils and isolated furanosesquiterpenes from the neglected vegetable Smyrnium olusatrum L. (Apiaceae).

scientific article published on 27 November 2012

Intra-population chemical polymorphism in Thymus pannonicus All. growing in Slovakia

scientific article published on 17 June 2014

Investigating the potential impact of polycyclic aromatic hydrocarbons (PAHs) and polychlorinated biphenyls (PCBs) on gene biomarker expression and global DNA methylation in loggerhead sea turtles (Caretta caretta) from the Adriatic Sea.

scientific article

Levels of polychlorinated biphenyls in fish and shellfish from the Adriatic Sea.

scientific article published in January 2008

Melittis melissophyllum L. subsp. melissophyllum (Lamiaceae) from central Italy: A new source of a mushroom-like flavour

article

New antidepressant drug candidate:Hypericum montbrettiextract

scientific article published on 11 July 2011

Optimization of espresso machine parameters through the analysis of coffee odorants by HS-SPME-GC/MS.

scientific article

Phytochemical analysis and in vitro biological activity of three Hypericum species from the Canary Islands (Hypericum reflexum, Hypericum canariense and Hypericum grandifolium).

scientific article

Phytochemical and antioxidant analysis of eight Hypericum taxa from Central Italy

scientific article

Quantification of caffeine, trigonelline and nicotinic acid in espresso coffee: the influence of espresso machines and coffee cultivars

scientific article published on 28 January 2014

Quantification of soyasaponins I and betag in Italian lentil seeds by solid-phase extraction (SPE) and high-performance liquid chromatography-mass spectrometry (HPLC-MS).

scientific article published in December 2009

Searching for cyclazosin analogues as alpha(1B)-adrenoceptor antagonists

scientific article

Simultaneous determination of eight underivatised biogenic amines in fish by solid phase extraction and liquid chromatography–tandem mass spectrometry

scientific article published on 04 November 2011

Simultaneous determination of taurine, glucuronolactone and glucuronic acid in energy drinks by ultra high performance liquid chromatography-tandem mass spectrometry (triple quadrupole)

scientific article published on 01 September 2014

Simultaneous determination of ten underivatized biogenic amines in meat by liquid chromatography-tandem mass spectrometry (HPLC-MS/MS)

Solid-phase microextraction (SPME) analysis of six Italian populations of Ephedra nebrodensis Tineo ex Guss. subsp. nebrodensis

scientific article published in January 2011

Structure--activity relationships among novel phenoxybenzamine-related beta-chloroethylamines

scientific article published in May 2002

Synthesis and Antimuscarinic Activity of Derivatives of 2-Substituted-1,3-Dioxolanes

Synthesis and alpha(1)-adrenoceptor antagonist activity of derivatives and isosters of the furan portion of (+)-cyclazosin

scientific article published on 19 January 2007

Synthesis and α1-adrenoceptor antagonist activity of tamsulosin analogues ⬇️

scientific article published on September 25, 2010

The soluble dietary fiber inulin can influence the bioaccessibility of enniatins

scientific article published on 24 May 2012

Volatile Components of Whole and Different Plant Parts of Bastard Balm (Melittis melissophyllum L., Lamiaceae) Collected in Central Italy and Slovakia

article

Volatile profiles of flavedo, pulp and seeds in Poncirus trifoliata fruits

article published in 2014

Voltammetric Determination of ITX in Hydro-Alcoholic Solutions and Wine

article by David Ranganathan et al published 15 September 2011 in Analytical Letters

Paulina is supported by:

About Paulina

Help