List of works - Ana I Ruiz-Matute

A GC method for simultaneous analysis of bornesitol, other polyalcohols and sugars in coffee and its substitutes

scientific article published in March 2007

A New Methodology Based on GC−MS To Detect Honey Adulteration with Commercial Syrups

scientific article published on 04 August 2007

Analysis of cyclitols in different Quercus species by gas chromatography-mass spectrometry

scientific article published on 01 August 2010

Analysis of minor low molecular weight carbohydrates in cocoa beans by chromatographic techniques coupled to mass spectrometry

scientific article published on 19 November 2018

Carbohydrate composition of high-fructose corn syrups (HFCS) used for bee feeding: effect on honey composition

scientific article

Changes in Caprine Milk Oligosaccharides at Different Lactation Stages Analyzed by High Performance Liquid Chromatography Coupled to Mass Spectrometry.

scientific article published on 10 April 2017

Characterization of O-trimethylsilyl oximes of trisaccharides by gas chromatography-mass spectrometry.

scientific article published in April 2009

Characterization of cyclitol glycosides by gas chromatography coupled to mass spectrometry.

scientific article published on 3 January 2017

Characterization of goat colostrum oligosaccharides by nano-liquid chromatography on chip quadrupole time-of-flight mass spectrometry and hydrophilic interaction liquid chromatography-quadrupole mass spectrometry

scientific article published on 21 September 2015

Characterization of trimethylsilyl ethers of iminosugars by gas chromatography-mass spectrometry.

scientific article published on November 2014

Comparison of fractionation techniques to obtain prebiotic galactooligosaccharides

Continuous production of xylooligosaccharides in a packed bed reactor with immobilized–stabilized biocatalysts of xylanase from Aspergillus versicolor

Derivatization of carbohydrates for GC and GC–MS analyses ⬇️

scientific article published on 08 December 2010

Effect of Dextransucrase Cellobiose Acceptor Products on the Growth of Human Gut Bacteria

scientific article published on 11 March 2011

Effect of drying methods on the reactivity of chitosan towards Maillard reaction

Enzymatic generation of chitooligosaccharides from chitosan using soluble and immobilized glycosyltransferase (Branchzyme).

scientific article published on 16 October 2013

Evaluation of Oligosaccharide Synthesis from Lactose and Lactulose Using β-Galactosidases from Kluyveromyces Isolated from Artisanal Cheeses

scientific article published on 11 May 2012

Extraction and characterization of low molecular weight bioactive carbohydrates from mung bean (Vigna radiata)

scientific article published on 26 May 2018

Fractionation of Honey Carbohydrates Using Pressurized Liquid Extraction with Activated Charcoal

scientific article published on 27 August 2008

Identification and determination of 3-deoxyglucosone and glucosone in carbohydrate-rich foods

scientific article published on 13 November 2014

Identification of free disaccharides and other glycosides in wine.

scientific article published on 6 September 2009

Improvement of a gas chromatographic method for the analysis of iminosugars and other bioactive carbohydrates

scientific article published on 16 March 2013

Improving Properties of a Novel β-Galactosidase from Lactobacillus plantarum by Covalent Immobilization.

scientific article published on 30 April 2015

Optimisation of a biotechnological procedure for selective fractionation of bioactive inositols in edible legume extracts

scientific article published on 9 April 2013

Optimisation of pressurised liquid extraction for the determination of monosaccharides and polyalcohols in woods used in wine aging

article by Maria Elena Alañón et al published 21 September 2009 in Journal of the Science of Food and Agriculture

Presence of mono-, di- and galactooligosaccharides in commercial lactose-free UHT dairy products

Production of lactulose oligosaccharides by isomerisation of transgalactosylated cheese whey permeate obtained by β-galactosidases from dairy Kluyveromyces

article

Production of xylo-oligosaccharides by immobilized-stabilized derivatives of endo-xylanase from Streptomyces halstedii

scientific article published in 2013

Purification of Lactulose from Mixtures with Lactose Using Pressurized Liquid Extraction with Ethanol−Water at Different Temperatures

scientific article published on 30 March 2007

Separation of di- and trisaccharide mixtures by comprehensive two-dimensional liquid chromatography. Application to prebiotic oligosaccharides

scientific article published on 01 February 2019

Separation of disaccharides by comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry. Application to honey analysis

scientific article published on 25 October 2010

Synthesis, optimization and structural characterization of a chitosan-glucose derivative obtained by the Maillard reaction.

scientific article published on 26 October 2015

Use of gas chromatography–mass spectrometry for identification of a new disaccharide in honey

scientific article published on 18 May 2007

List of works by Ana I Ruiz-Matute