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List of works by Torbjörn Lundh

A rapid and sensitive cytotoxicity screening assay for trichothecenes in cereal samples.

scientific article published on October 2003

Activities of enzymes involved in glutamine metabolism in connection with energy production in the gastrointestinal tract epithelium of newborn, suckling and weaned piglets

scientific article published on 01 January 1999

Activity of enzymes involved in energy production in the small intestine during suckling-weaning transition of pigs

scientific article

Cereal alkylresorcinols elevate gamma-tocopherol levels in rats and inhibit gamma-tocopherol metabolism in vitro

scientific article (publication date: March 2004)

Chicory (Cichorium intybus L.) and cereals differently affect gut development in broiler chickens and young pigs

scientific article published on 17 December 2013

Clinical changes in ovariectomized ewes exposed to phytoestrogens and 17 beta-estradiol implants

scientific article published on 01 January 1995

Comparative cytotoxicity of deoxynivalenol, nivalenol, their acetylated derivatives and de-epoxy metabolites

scientific article published on April 2004

Cytotoxicity of four trichothecenes evaluated by three colorimetric bioassays.

scientific article published on January 1999

Determination of free amino acids in pig plasma by precolumn derivatization with 6-N-aminoquinolyl-N-hydroxysuccinimidyl carbamate and high-performance liquid chromatography

scientific article published on 01 August 1997

Dietary (+)-catechin and BHT markedly increase alpha-tocopherol concentrations in rats by a tocopherol-omega-hydroxylase-independent mechanism

scientific article published on 01 October 2003

Dietary flavonoids with a catechol structure increase alpha-tocopherol in rats and protect the vitamin from oxidation in vitro

scientific article

Dietary live yeast and increased water temperature influence the gut microbiota of rainbow trout.

scientific article published on 21 February 2018

Dietary secoisolariciresinol diglucoside and its oligomers with 3-hydroxy-3-methyl glutaric acid decrease vitamin E levels in rats

scientific article

Dissuasive effect, information provision, and consumer reactions to the term 'Biotechnology': The case of reproductive interventions in farmed fish

scientific article published on 26 September 2019

Effect of exposure to dietary nivalenol on activity of enzymes involved in glutamine catabolism in the epithelium along the gastrointestinal tract of growing pigs

scientific article published on 01 January 1999

Effects of Lactobacillus johnsonii and Lactobacillus reuteri on gut barrier function and heat shock proteins in intestinal porcine epithelial cells.

scientific article published on April 2015

Effects of dietary anthocyanins on tocopherols and lipids in rats

scientific article

Effects of dietary yeast inclusion and acute stress on post-prandial whole blood profiles of dorsal aorta-cannulated rainbow trout.

scientific article published on 27 September 2016

Evaluation of chitinolytic activities and membrane integrity in gut tissues of Arctic charr (Salvelinus alpinus) fed fish meal and zygomycete biomass.

scientific article published on 17 June 2014

Exploring the Arctic Charr Intestinal Glycome: Evidence of Increased N-Glycolylneuraminic Acid Levels and Changed Host-Pathogen Interactions in Response to Inflammation

scientific article published on 19 March 2019

Expression of heat shock protein 27 in gut tissue of growing pigs fed diets without and with inclusion of chicory fiber

scientific article published on 01 December 2012

Expression of heat shock proteins 27 and 72 correlates with specific commensal microbes in different regions of porcine gastrointestinal tract.

scientific article published on 24 April 2014

Grass/clover silage for growing/finishing pigs – effect of silage pre-treatment and feeding strategy on growth performance and carcass traits

scientific article published on 02 November 2021

Growth performance, digestibility, and gut development of broiler chickens on diets with inclusion of chicory (Cichorium intybus L.).

scientific article published on 01 April 2011

Haematological and intestinal health parameters of rainbow trout are influenced by dietary live yeast and increased water temperature

scientific article published on 15 April 2019

Heat Shock Proteins: Intestinal Gatekeepers that Are Influenced by Dietary Components and the Gut Microbiota

scientific article

Ileal amino acid digestibilities in pigs of barley-based diets with inclusion of lucerne (Medicago sativa), white clover (Trifolium repens), red clover (Trifolium pratense) or perennial ryegrass (Lolium perenne)

scientific article published on 01 August 1999

Inclusion of chicory (Cichorium intybus L.) in pigs' diets affects the intestinal microenvironment and the gut microbiota.

scientific article

Lactobacillus reuteri strains protect epithelial barrier integrity of IPEC-J2 monolayers from the detrimental effect of enterotoxigenic Escherichia coli

scientific article

Metabolism of estrogenic isoflavones in domestic animals.

scientific article published on January 1995

Portal net appearance of amino acids in growing pigs fed a barley-based diet with inclusion of three different forage meals

scientific article published on 01 October 2000

Screening of intact yeasts and cell extracts to reduce Scrapie prions during biotransformation of food waste

scientific article published on 8 February 2018

Stunning fish with CO2 or electricity: contradictory results on behavioural and physiological stress responses

scientific article published on 11 May 2015

The dietary hydroxycinnamate caffeic acid and its conjugate chlorogenic acid increase vitamin e and cholesterol concentrations in Sprague-Dawley rats

scientific article published in April 2003

Thyroid gland function in ovariectomized ewes exposed to phytoestrogens

scientific article published on 01 September 2002

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