List of works - Ankit Goyal - Paulina

List of works by Ankit Goyal

Antinutritional factors and hypocholesterolemic effect of wild apricot kernel (Prunus armeniaca L.) as affected by detoxification

scientific article published on 01 April 2018

Development of stable flaxseed oil emulsions as a potential delivery system of ω-3 fatty acids.

scientific article published on 2 September 2014

Effect of incorporation of pumpkin (Cucurbita moshchata) powder and guar gum on the rheological properties of wheat flour

scientific article published on 17 July 2012

Effects of ultraviolet irradiation, pulsed electric field, hot water and ethanol vapours treatment on functional properties of mung bean sprouts

scientific article

Effects of ultraviolet irradiation, pulsed electric field, hot water dip and ethanol vapours treatment on keeping and sensory quality of mung bean (Vigna radiata L. Wilczek) sprouts

scientific article published on 5 June 2012

Extension of the shelf life of guava by individual packaging with cling and shrink films

scientific article

Flax and flaxseed oil: an ancient medicine & modern functional food.

scientific article

Formulation and physico-chemical analysis of whey-soymilk dahi

scientific article published on 27 June 2013

Fortification of dahi (Indian yoghurt) with omega-3 fatty acids using microencapsulated flaxseed oil microcapsules

scientific article published on 30 May 2016

Process optimization for the preparation of antioxidant rich ginger candy using beetroot pomace extract

scientific article published on 17 October 2017

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