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List of works by Tanja Cirkovic Velickovic

A case of selective IgE-mediated hypersensitivity to ceftibuten

scientific article published in November 2005

A matrix effect in pectin-rich fruits hampers digestion of allergen by pepsin in vivo and in vitro

scientific article published in May 2007

Acid-formed pectin gel delays major incomplete kiwi fruit allergen Act c 1 proteolysis inin vitrogastrointestinal digestion

Allergenic potency of kiwi fruit during fruit development

Allergenicity and immunogenicity of the major mugwort pollen allergen Art v 1 chemically modified by acetylation

scientific article published on 22 January 2008

Alpha-Gal on the Protein Surface Hampers Transcytosis through the Caco-2 Monolayer

scientific article published on 11 August 2020

An International Network for Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process

article

Antioxidative capacity and binding affinity of the complex of green tea catechin and beta-lactoglobulin glycated by the Maillard reaction.

scientific article published on 13 April 2017

Application of Ion Exchanger in the Separation of Whey Proteins and Lactin from Milk Whey

Are Physicochemical Properties Shaping the Allergenic Potency of Animal Allergens?

scientific article published on 07 January 2021

Are Physicochemical Properties Shaping the Allergenic Potency of Plant Allergens?

scientific article published on 02 September 2020

Authors reply to beta-lactam allergy in children

scientific article published on 01 December 2006

Binding affinity between dietary polyphenols and β-lactoglobulin negatively correlates with the protein susceptibility to digestion and total antioxidant activity of complexes formed

scientific article published on 18 September 2012

Characterization and effects of binding of food-derived bioactive phycocyanobilin to bovine serum albumin.

scientific article

Complexes of green tea polyphenol, epigalocatechin-3-gallate, and 2S albumins of peanut

scientific article published on 6 April 2015

Composition of polyphenol and polyamide compounds in common ragweed (Ambrosia artemisiifolia L.) pollen and sub-pollen particles

scientific article published on 7 November 2014

Conformational stability of digestion-resistant peptides of peanut conglutins reveals the molecular basis of their allergenicity.

scientific article published on 05 July 2016

Covalent binding of food-derived blue pigment phycocyanobilin to bovine β-lactoglobulin under physiological conditions

scientific article published on 28 June 2018

Design and modifications of allergens for improving specific immunotherapy

scientific article published on December 2008

Diagnosing multiple drug hypersensitivity in children

scientific article published on 01 December 2012

Digestibility and allergenicity assessment of enzymatically crosslinked beta-casein

scientific article published in September 2010

Digestibility and allergenicity of β-lactoglobulin following laccase-mediated cross-linking in the presence of sour cherry phenolics

Digestion by pepsin releases biologically active chromopeptides from C-phycocyanin, a blue-colored biliprotein of microalga Spirulina

scientific article

Digestomics of Cow's Milk: Short Digestion-Resistant Peptides of Casein Form Functional Complexes by Aggregation

scientific article published on 30 October 2020

Discrete Hf18 Metal-oxo Cluster as a Heterogeneous Nanozyme for Site-Specific Proteolysis

scientific article published on 10 March 2020

Fibrinogen Increases Resveratrol Solubility and Prevents it from Oxidation

scientific article published on 12 June 2020

Hypoallergenic acid-sensitive modification preserves major mugwort allergen fold and delivers full repertoire of MHC class II-binding peptides during endolysosomal degradation

scholarly article in RSC Advances, vol. 6 no. 91, 2016

Immediate allergic reaction to methylprednisolone with tolerance of other corticosteroids

scientific article published on 01 March 2012

Immunoproteomic characterization of Ambrosia artemisiifolia pollen allergens in canine atopic dermatitis

scientific article published on 7 June 2013

Immunoproteomics of processed beef proteins reveal novel galactose-α-1,3-galactose-containing allergens

scientific article published on 28 July 2014

In Vivo Digestion of a Thaumatin-Like Kiwifruit Protein in Rats

Influence of peanut matrix on stability of allergens in gastric-simulated digesta: 2S albumins are main contributors to the IgE-reactivity of short digestion resistant peptides

scientific article published on 7 February 2018

Insights into proteolytic processing of the major peanut allergen Ara h 2 by endogenous peanut proteases

scientific article published in August 2010

Isolation and biochemical characterization of a thaumatin-like kiwi allergen

scientific article published on 01 November 2002

Kiss-induced severe anaphylactic reactions

scientific article published on 01 July 2010

Low Levels of Endotoxin Enhance Allergen-Stimulated Proliferation and Reduce the Threshold for Activation in Human Peripheral Blood Cells

Lysine acetylation of major Chlamydia trachomatis antigens.

scientific article

Macromolecular crowding conditions enhance glycation and oxidation of whey proteins in ultrasound-induced Maillard reaction.

scientific article

Maghemite and poly-dl-alanine based core–shell multifunctional nanohybrids for environmental protection and biomedicine applications

Nano- and Microplastics Migration from Plastic Food Packaging into Dairy Products: Impact on Nutrient Digestion, Absorption, and Metabolism

scientific article published in 2023

Non-immediate hypersensitivity reactions to beta-lactam antibiotics in children - our 10-year experience in allergy work-up

scientific article published on 21 March 2016

Noncovalent interactions of bovine α-lactalbumin with green tea polyphenol, epigalocatechin-3-gallate

article by Ayah Al-Hanish et al published December 2016 in Food Hydrocolloids

One-step method for isolation and purification of native β-lactoglobulin from bovine whey

scientific article published on 14 November 2011

Peanut protein structure, polyphenol content and immune response to peanut proteins in vivo are modulated by laccase.

scientific article

Physicochemical and immunologic characterization of low-molecular-weight allergoids of Dactylis glomerata pollen proteins

scientific article published in February 1999

Quantification of Art v 1 and Act c 1 being major allergens of mugwort pollen and kiwi fruit extracts in mass-units by ion-exchange HPLC-UV method

scientific article published on 13 July 2007

Red meat allergic patients have a selective IgE response to the α-Gal glycan

scientific article published on 17 July 2015

Removal of N-terminal peptides from β-lactoglobulin by proteolytic contaminants in a commercial phenol oxidase preparation

Role of Resveratrol in Prevention and Control of Cardiovascular Disorders and Cardiovascular Complications Related to COVID-19 Disease: Mode of Action and Approaches Explored to Increase Its Bioavailability

scientific article published in 2021

Sensitizing potential of enzymatically cross-linked peanut proteins in a mouse model of peanut allergy

scientific article published in October 2013

Separation of Amino Acids, Peptides, and Proteins by Ion Exchange Chromatography

Stabilization of Human Serum Albumin by the Binding of Phycocyanobilin, a Bioactive Chromophore of Blue-Green Alga Spirulina: Molecular Dynamics and Experimental Study

scientific article

Stevens-Johnson syndrome and toxic epidermal necrolysis in children

scientific article published on 12 September 2013

Structural changes and allergenic properties of β-lactoglobulin upon exposure to high-intensity ultrasound

Structural characterization of the tetrameric form of the major cat allergen Fel d 1

scientific article

Structure and antioxidant activity of β-lactoglobulin-glycoconjugates obtained by high-intensity-ultrasound-induced Maillard reaction in aqueous model systems under neutral conditions

scientific article published on 10 November 2012

Subpollen particles are rich carriers of major short ragweed allergens and NADH dehydrogenases: quantitative proteomic and allergomic study

scientific article published on 21 December 2016

Synthesis, characterization and antitumor activity of Cu(II), Co(II), Zn(II) and Mn(II) complex compounds with aminothiazole acetate derivative

The Role of Dietary Phenolic Compounds in Protein Digestion and Processing Technologies to Improve Their Antinutritive Properties

scientific article published on 28 November 2017

The cat lipocalin Fel d 7 and its cross-reactivity with the dog lipocalin Can f 1.

scientific article

The influence of a residual group in low-molecular-weight allergoids of Artemisia vulgaris pollen on their allergenicity, IgE- and IgG-binding properties.

scientific article published in November 2002

The interactions of the ruthenium(II)-cymene complexes with lysozyme and cytochrome c

scientific article published on 04 February 2020

Two complexes of Co(II) and Pd(II) formed in reaction with a mono-oxazoline derivative. Spectroscopic characterization and cytotoxic evaluation

Type-I hypersensitivity to ceftriaxone and cross-reactivity with cefalexin and ampicillin

scientific article published in June 2003

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