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List of works by Jane Coad

A household-level sweet potato-based infant food to complement vitamin A supplementation initiatives

scientific article published on 6 December 2011

Assessing Diet Quality of Indigenous Food Systems in Three Geographically Distinct Solomon Islands Sites (Melanesia, Pacific Islands)

scientific article published on 23 December 2020

Association of vitamin D receptor gene polymorphisms with insulin resistance and response to vitamin D.

scientific article

Associations between Self-Reported Physical Activity, Heel Ultrasound Parameters and Bone Health Measures in Post-Menopausal Women

scientific article published on 31 August 2019

Associations between dietary patterns and the metabolic syndrome in older adults in New Zealand: the REACH study

scientific article published on 24 November 2021

Blood donation, being Asian, and a history of iron deficiency are stronger predictors of iron deficiency than dietary patterns in premenopausal women.

scientific article

Carbohydrate composition, viscosity, solubility, and sensory acceptance of sweetpotato- and maize-based complementary foods

scientific article published on 15 March 2013

Combining food records with in-depth probing interviews improves quality of dietary intake reporting in a group of South Asian women

scientific article published on 2 January 2012

Correction: Schraders, K. et al. Quantitative Ultrasound and Dual X-ray Absorptiometry as Indicators of Bone Mineral Density in Young Women and Nutritional Factors Affecting It. Nutrients, 2019, 11, 2336

scientific article published on 20 December 2019

Dietary Patterns, Body Composition, and Bone Health in New Zealand Postmenopausal Women

scientific article published on 22 October 2020

Dietary Patterns, Their Nutrients, and Associations with Socio-Demographic and Lifestyle Factors in Older New Zealand Adults

scientific article published on 08 November 2020

Dietary determinants of and possible solutions to iron deficiency for young women living in industrialized countries: a review

scientific article

Dietary patterns and cognitive function in older New Zealand adults: the REACH study

scientific article published on 24 January 2022

Effect of calcium fortified milk supplementation with or without vitamin K on biochemical markers of bone turnover in premenopausal women

scientific article published on 09 October 2006

Food matrix and co-presence of turmeric compounds influence bioavailability of curcumin in healthy humans

scientific article published on 26 July 2019

Gold kiwifruit consumed with an iron-fortified breakfast cereal meal improves iron status in women with low iron stores: a 16-week randomised controlled trial

scientific article published on 23 August 2010

Habitual dietary fibre intake influences gut microbiota response to an inulin-type fructan prebiotic: a randomised, double-blind, placebo-controlled, cross-over, human intervention study

scientific article

In vitro digestion for assessing micronutrient bioavailability: the importance of digestion duration

scientific article published on 17 June 2018

Increasing fruits and vegetables in midlife women: a feasibility study

scientific article published on June 10, 2013

Inflammatory markers and bone health in postmenopausal women: a cross-sectional overview

scientific article published on 10 July 2019

Influence of habitual dietary fibre intake on the responsiveness of the gut microbiota to a prebiotic: protocol for a randomised, double-blind, placebo-controlled, cross-over, single-centre study

scientific article published on 02 September 2016

Interindividual variability in gut microbiota and host response to dietary interventions

scientific article published on 28 November 2017

Iodine and Selenium Intakes of Postmenopausal Women in New Zealand

scientific article published on 09 March 2017

Iodine intake and status during pregnancy and lactation before and after government initiatives to improve iodine status, in Palmerston North, New Zealand: a pilot study

scientific article published on June 18, 2013

Iron Bioavailability and Provitamin A from Sweet Potato- and Cereal-Based Complementary Foods

scientific article published on 18 September 2015

Iron deficiency and iron deficiency anemia in women

scientific article published on 01 January 2014

Iron deficiency in women: assessment, causes and consequences

scientific article

Iron status and self-perceived health, well-being, and fatigue in female university students living in New Zealand

scientific article published on February 2012

Lean Body Mass in the Prediction of Bone Mineral Density in Postmenopausal Women

article published in 2018

Male Sexual Function in New Zealand: A Population-Based Cross-Sectional Survey of the Prevalence of Erectile Dysfunction in Men Aged 40-70 Years

scientific article

Mother and Infant Nutrition Investigation in New Zealand (MINI Project): Protocol for an Observational Longitudinal Cohort Study

scientific article published on 27 August 2020

Mother and Infant Nutrition Investigation in New Zealand (MINI Project): Protocol for an Observational Longitudinal Cohort Study (Preprint)

scientific article published on 4 March 2020

New Zealand green-lipped mussels (Perna canaliculus) enhance non-haem iron absorptionin vitro

scientific article published on January 4, 2012

Nutrient insult in early pregnancy

scientific article

Nutrition in New Zealand: Can the Past Offer Lessons for the Present and Guidance for the Future?

scientific article published on 09 November 2020

Nutrition is a hot topic

scientific article published on 01 December 2004

Orange-fleshed sweet potato-based infant food is a better source of dietary vitamin A than a maize-legume blend as complementary food

scientific article published on 01 March 2014

Progress towards SDG 2: Zero hunger in melanesia – A state of data scoping review

scientific article published on 02 March 2021

Proposed new industry code on unhealthy food marketing to children and young people: will it make a difference?

scientific article published on 17 February 2017

Quantitative Ultrasound and Dual X-Ray Absorptiometry as Indicators of Bone Mineral Density in Young Women and Nutritional Factors Affecting It

scientific article published on 01 October 2019

Relative Validity and Reproducibility of a Semi-Quantitative Food Frequency Questionnaire for Determining Nutrient Intake in Older Adults in New Zealand: The REACH Study

scientific article published on 25 January 2022

Reply to "Sample Size Calculation. Comment on Quantitative Ultrasound and Dual X-Ray Absorptiometry as Indicators of Bone Mineral Density in Young Women and Nutritional Factors Affecting It, Nutrients, 2019, 11, 2336"

scientific article published on 20 December 2019

Selenium Intake in Iodine-Deficient Pregnant and Breastfeeding Women in New Zealand

article

Selenium intake and status of postpartum women and postnatal depression during the first year after childbirth in New Zealand - Mother and Infant Nutrition Investigation (MINI) study

scientific article published on 08 May 2020

Study protocol--metabolic syndrome, vitamin D and bone status in South Asian women living in Auckland, New Zealand: a randomised, placebo-controlled, double-blind vitamin D intervention

scientific article

Study protocol: associations between dietary patterns, cognitive function and metabolic syndrome in older adults - a cross-sectional study.

scientific article published on 10 May 2019

Suboptimal iron status and associated dietary patterns and practices in premenopausal women living in Auckland, New Zealand.

scientific article published on 9 November 2012

Sweet potato-based complementary food for infants in low-income countries

scientific article published on 01 March 2012

Sweetpotato- and cereal-based infant foods: protein quality assessment, and effect on body composition using sprague dawley rats as a model

scientific article

Sweetpotato-based complementary food would be less inhibitory on mineral absorption than a maize-based infant food assessed by compositional analysis.

scientific article published on 18 May 2012

The Relationship between Nutrient Patterns and Bone Mineral Density in Postmenopausal Women

scientific article published on 03 June 2019

The Relationship between Vitamin D Status and Allergic Diseases in New Zealand Preschool Children

scientific article published on June 2016

The Role of the Gut Microbiota in Dietary Interventions for Depression and Anxiety

scientific article published on 09 March 2020

The effect of gold kiwifruit consumed with an iron fortified breakfast cereal meal on iron status in women with low iron stores: a 16 week randomised controlled intervention study

scientific article

The relative validity and reproducibility of an iron food frequency questionnaire for identifying iron-related dietary patterns in young women.

scientific article published in August 2012

Type of cows' milk consumption and relationship to health predictors in New Zealand preschool children

scientific article published on 19 January 2018

Use of Iodine Supplements by Breastfeeding Mothers Is Associated with Better Maternal and Infant Iodine Status

scientific article published on 22 October 2020

Validity and Reproducibility of a Habitual Dietary Fibre Intake Short Food Frequency Questionnaire

scientific article published on 10 September 2016

Vegetarianism, vitamin B12 status, and insulin resistance in a group of predominantly overweight/obese South Asian women

scientific article published on 11 August 2011

Vitamin D Status of Residents in Taiyuan, China and Influencing Factors

scientific article

Vitamin D concentrations in New Zealanders with and without inflammatory bowel disease: do they differ?

scientific article published on 13 March 2020

Vitamin D status and attitudes towards sun exposure in South Asian women living in Auckland, New Zealand

scientific article published on 4 August 2009

Vitamin D supplementation reduces insulin resistance in South Asian women living in New Zealand who are insulin resistant and vitamin D deficient - a randomised, placebo-controlled trial

scientific article