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List of works by Grzegorz Zaguła

Antioxidant Activities and Volatile Flavor Components of Selected Single-Origin and Blend Chocolates

scientific article published on 11 August 2020

Biosorption of cadmium(II), lead(II) and cobalt(II) from aqueous solution by biochar from cones of larch (Larix decidua Mill. subsp. decidua) and spruce (Picea abies L. H. Karst)

scientific article published on 21 August 2017

Chemical Composition and Bioactivity of Laboratory-Fermented Bee Pollen in Comparison with Natural Bee Bread

scientific article published in 2023

Effect of infusion time and addition of lemon juice on the mobility of selected macroelements and aluminium during aqueous extraction of quality brands of leaf tea

scientific article published on 23 February 2018

Microbiological and Physicochemical Composition of Various Types of Homemade Kombucha Beverages Using Alternative Kinds of Sugars

scientific article published on 23 May 2022

The Negligible Effect of Toxic Metal Accumulation in the Flowers of Melliferous Plants on the Mineral Composition of Monofloral Honeys

scientific article published in 2023

Use of Calcium Amino Acid Chelate in the Production of Acid-Curd Goat Cheese

scientific article published on 24 July 2020

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