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List of works by Geronimo Arambula-Villa

Chemical acetylation of nixtamalized maize flour and structural, rheological and physicochemical properties of flour, dough and tortillas

scientific article

Mitigating effect of amaranth (Amarantus hypochondriacus) protein on acrylamide formation in foods

scientific article published on 01 July 2012

Structural characteristics that determine the inhibitory role of phenolic compounds on 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) formation

scientific article published on 27 November 2013

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