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List of works by Tilakavati Karupaiah

An 11-country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015-2018

scientific article published on 04 January 2019

Are nonsignificant differences between SFAs and oleic acid truly indicative of equality or masked by methodologic errors? ⬇️

scientific article published on 01 May 2012

Association of Ultrasound-Derived Metrics of the Quadriceps Muscle with Protein Energy Wasting in Hemodialysis Patients: A Multicenter Cross-Sectional Study

scientific article published on 23 November 2020

Associations of Eating Mode Defined by Dietary Patterns with Cardiometabolic Risk Factors in the Malaysia Lipid Study Population

scientific article published on 14 July 2020

BIA-Obesity (Business Impact Assessment-Obesity and population-level nutrition): A tool and process to assess food company policies and commitments related to obesity prevention and population nutrition at the national level

scientific article published on 17 July 2019

Comparing effects of soybean oil- and palm olein-based mayonnaise consumption on the plasma lipid and lipoprotein profiles in human subjects: a double-blind randomized controlled trial with cross-over design

scientific article published on 17 August 2016

Correction: Tallman, D.A., et al. Dietary Patterns and Health Outcomes among African American Maintenance Hemodialysis Patients. Nutrients 2020, 12(3), 797

scientific article published on 09 November 2020

Exploring Metabolic Signature of Protein Energy Wasting in Hemodialysis Patients

scientific article published on 16 July 2020

Extent of implementation of food environment policies by the Malaysian Government: gaps and priority recommendations

scientific article published on 02 October 2018

Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries

scientific article published on 11 April 2019

Providing Comprehensive Dietary Fatty Acid Profiling from Saturates to Polyunsaturates with the Malaysia Lipid Study-Food Frequency Questionnaire: Validation Using the Triads Approach

scientific article published on 31 December 2020

The Chain Length of Dietary Saturated Fatty Acids Affects Human Postprandial Lipemia ⬇️

scientific article published on December 1, 2011

Validity of Ultrasound Imaging in Measuring Quadriceps Muscle Thickness and Cross-Sectional Area in Hemodialysis Patients

scientific article published on 08 May 2020

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