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List of works by Mattia Spano

Cannabis sativa L. Inflorescences from Monoecious Cultivars Grown in Central Italy: An Untargeted Chemical Characterization from Early Flowering to Ripening

scientific article published on 20 April 2020

Characterisation of Tenebrio molitor Reared on Substrates Supplemented with Chestnut Shell

scientific article published on 9 July 2024

Characterization of Local Products for Their Industrial Use: The Case of Italian Potato Cultivars Analyzed by Untargeted and Targeted Methodologies

scientific article published on 02 September 2020

Chemico-Biological Characterization of Torpedino Di Fondi® Tomato Fruits: A Comparison with San Marzano Cultivar at Two Ripeness Stages

scientific article published on 21 October 2020

Extra-Virgin Olive Oils from Nine Italian Regions: An ¹H NMR-Chemometric Characterization

scientific article published on 03 April 2019

Food and COVID-19: Preventive/Co-therapeutic Strategies Explored by Current Clinical Trials and in Silico Studies

scientific article published on 01 August 2020

Synthesis and Biological Evaluation of Carvacrol-Based Derivatives as Dual Inhibitors of H. pylori Strains and AGS Cell Proliferation

scientific article published on 19 November 2020

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