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Authors whose works are in public domain in at least one jurisdiction

List of works by Rafael A Auras

A new technique to prevent the main post harvest diseases in berries during storage: inclusion complexes beta-cyclodextrin-hexanal

scientific article published on 14 July 2007

Active Chicken Meat Packaging Based on Polylactide Films and Bimetallic Ag-Cu Nanoparticles and Essential Oil.

scientific article published on 16 April 2018

An overview of polylactides as packaging materials.

scientific article published in September 2004

Antioxidant activity and diffusion of catechin and epicatechin from antioxidant active films made of poly(L-lactic acid).

scientific article published on 19 June 2012

Assessment of aliphatic-aromatic copolyester biodegradable mulch films. Part I: field study

scientific article published on 8 February 2008

Assessment of aliphatic-aromatic copolyester biodegradable mulch films. Part II: laboratory simulated conditions.

scientific article published on 18 March 2008

Biodegradable Rice Starch/Carboxymethyl Chitosan Films with Added Propolis Extract for Potential Use as Active Food Packaging.

scientific article

Carbon nanotube release from polymers into a food simulant.

scientific article published on 2 August 2017

Comparative shelf life study of blackberry fruit in bio-based and petroleum-based containers under retail storage conditions

scientific article published on 21 December 2010

Compostability of bioplastic packaging materials: an overview

scientific article

Consumer acceptance of fresh blueberries in bio-based packages

scientific article published on 01 May 2010

Detection and quantification of montmorillonite nanoclay in water-ethanol solutions by graphite furnace atomic absorption spectrometry

scientific article published on 12 November 2013

Development and characterization of antimicrobial poly(l-lactic acid) containing trans-2-hexenal trapped in cyclodextrins

scientific article published on November 29, 2011

Development of an antioxidant biomaterial by promoting the deglycosylation of rutin to isoquercetin and quercetin

scientific article published on 23 February 2016

Effect of Nano-Clay and Surfactant on the Biodegradation of Poly(Lactic Acid) Films

scientific article published on 03 February 2020

Effect of the solvent on the size of clay nanoparticles in solution as determined using an ultraviolet-visible (UV-Vis) spectroscopy methodology

scientific article published in May 2015

Effects of packaging materials on the aroma stability of Thai 'tom yam' seasoning powder as determined by descriptive sensory analysis and gas chromatography-mass spectrometry

scientific article published on 5 September 2016

Evaluation of biodegradation-promoting additives for plastics.

scientific article published on 6 March 2015

Examining the conspicuousness and prominence of two required warnings on OTC pain relievers.

scholarly article

Fluorescent labeling and tracking of nanoclay.

scientific article

Graphene modifies the biodegradation of poly(lactic acid)-thermoplastic cassava starch reactive blend films

scientific article published in 2019

Impact of Nanoclays on the Biodegradation of Poly(Lactic Acid) Nanocomposites

scientific article published on 17 February 2018

Improving the toughening in poly(lactic acid)-thermoplastic cassava starch reactive blends

scientific article published in 2017

In situ characterization of organo-modified and unmodified montmorillonite aqueous suspensions by UV-visible spectroscopy

scientific article published on 11 June 2015

Interaction of nanoclay-reinforced packaging nanocomposites with food simulants and compost environments

scientific article published on 13 March 2019

Mechanical, structural and thermal properties of Ag-Cu and ZnO reinforced polylactide nanocomposite films

scientific article published on 15 February 2016

Migration of antioxidants from polylactic acid films, a parameter estimation approach: Part I - A model including convective mass transfer coefficient

scientific article published on 2 December 2017

Migration of antioxidants from polylactic acid films: A parameter estimation approach and an overview of the current mass transfer models.

scientific article published on 9 September 2017

Novel Active Surface Prepared by Embedded Functionalized Clays in an Acrylate Coating

scientific article published on 21 October 2015

Poly(Lactic Acid) Blends

Postharvest shelf life extension of blueberries using a biodegradable package.

scientific article published on 8 February 2008

Preliminary quantification of the permeability, solubility and diffusion coefficients of major aroma compounds present in herbs through various plastic packaging materials

scientific article published on 16 August 2017

Release of acetaldehyde from beta-cyclodextrins inhibits postharvest decay fungi in vitro

scientific article published on 21 July 2007

Release of nanoclay and surfactant from polymer-clay nanocomposites into a food simulant

scientific article published on 01 December 2014

Thermal and Rheological Properties of L‐Polylactide/Polyethylene Glycol/Silicate Nanocomposites Films

scientific article published on September 24, 2010

Toughening of Poly(lactic acid) and Thermoplastic Cassava Starch Reactive Blends Using Graphene Nanoplatelets

scientific article published on 19 January 2018