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List of works by Yvan Larondelle

A concise overview of national nutrition action plans in the European Union Member States.

scientific article

A n-3 PUFA depletion applied to rainbow trout fry (Oncorhynchus mykiss) does not modulate its subsequent lipid bioconversion capacity.

scientific article published on 23 January 2017

Accumulation of polychlorinated biphenyls in adipocytes: selective targeting to lipid droplets and role of caveolin-1.

scientific article

Analysis of EU priority polycyclic aromatic hydrocarbons in food supplements using high performance liquid chromatography coupled to an ultraviolet, diode array or fluorescence detector

scientific article published on 27 November 2008

CYP1A1 and CYP3A4 modulation by dietary flavonoids in human intestinal Caco-2 cells

scientific article published on 17 September 2009

Chemical composition of the pulp of three typical Amazonian fruits: araça-boi (Eugenia stipitata), bacuri (Platonia insignis) and cupuaçu (Theobroma grandiflorum)

article

Conversion of t11t13 CLA into c9t11 CLA in Caco-2 Cells and Inhibition by Sterculic Oil ⬇️

scientific article published on March 12, 2012

Curcuma longa extract associated with white pepper lessens high fat diet-induced inflammation in subcutaneous adipose tissue

scientific article published in 2013

Deoxynivalenol affects in vitro intestinal epithelial cell barrier integrity through inhibition of protein synthesis

scientific article published in April 2010

Determination by fourier transform Raman spectroscopy of conjugated linoleic acid in I2-photoisomerized soybean oil.

scientific article

Determination of the conjugated linoleic acids in cow's milk fat by Fourier transform Raman spectroscopy

scientific article published in July 2005

Development and validation of an UHPLC-LTQ-Orbitrap MS method for non-anthocyanin flavonoids quantification in Euterpe oleracea juice

scientific article published on 18 October 2013

Dietary polyphenols can modulate the intestinal inflammatory response

scientific article published on July 2009

Differential changes of fat-soluble vitamins and pollutants during lactation in northern elephant seal mother-pup pairs.

scientific article

Dimethyl sulfoxide (DMSO) attenuates the inflammatory response in the in vitro intestinal Caco-2 cell model

scientific article published on 22 August 2011

Effect of ALA-enriched food supply on cardiovascular risk factors in males.

scientific article

Eicosapentaenoic acid and 3,10 dithia stearic acid inhibit the desaturation of trans-vaccenic acid into cis-9, trans-11-conjugated linoleic acid through different pathways in Caco-2 and T84 cells

scientific article published on April 2006

Epigenetic properties of the diarrhetic marine toxin okadaic acid: inhibition of the gap junctional intercellular communication in a human intestine epithelial cell line ⬇️

scientific article published on September 23, 2003

Establishing a Belgian Nutrition Society (BNS): Filling the Void

scientific article published on 20 April 2009

Food flavonoid aryl hydrocarbon receptor-mediated agonistic/antagonistic/synergic activities in human and rat reporter gene assays

scientific article published on 7 October 2008

Gene expression changes related to the production of phenolic compounds in potato tubers grown under drought stress

scientific article published on June 2009

Growth performance and immune status in common carp Cyprinus carpio as affected by plant oil-based diets complemented with β-glucan

scientific article published on 11 June 2019

Implication of fermentable carbohydrates targeting the gut microbiota on conjugated linoleic acid production in high-fat-fed mice

scientific article published on 18 March 2013

Implication of trans-11,trans-13 conjugated linoleic acid in the development of hepatic steatosis.

scientific article published in February 2018

Inflammatory parameters in Caco-2 cells: effect of stimuli nature, concentration, combination and cell differentiation

scientific article published on 18 April 2010

Inhibition of inflammatory mediators by polyphenolic plant extracts in human intestinal Caco-2 cells

scientific article published on 20 February 2009

Interaction of ochratoxin A with human intestinal Caco-2 cells: possible implication of a multidrug resistance-associated protein (MRP2).

scientific article

Interplay Between Plasma Membrane Lipid Alteration, Oxidative Stress and Calcium-Based Mechanism for Extracellular Vesicle Biogenesis From Erythrocytes During Blood Storage

scientific article published on 03 July 2020

Inulin-type fructans with prebiotic properties counteract GPR43 overexpression and PPARγ-related adipogenesis in the white adipose tissue of high-fat diet-fed mice

scientific article published on 05 November 2010

LC-MS/MS multi-analyte method for mycotoxin determination in food supplements

scientific article published in June 2009

Mobilization of PCBs from blubber to blood in northern elephant seals (Mirounga angustirostris) during the post-weaning fast

scientific article

Modification of the health-promoting value of potato tubers field grown under drought stress: emphasis on dietary antioxidant and glycoalkaloid contents in five native andean cultivars (Solanum tuberosum L.).

scientific article published on January 2009

Modulation of signalling nuclear factor-kappaB activation pathway by polyphenols in human intestinal Caco-2 cells

scientific article published in April 2008

Molecular and cellular effects of food contaminants and secondary plant components and their plausible interactions at the intestinal level

scientific article published on 14 December 2007

Multifunctional oxidosqualene cyclases and cytochrome P450 involved in the biosynthesis of apple fruit triterpenic acids.

scientific article published on 23 May 2016

Nutritional composition and antioxidant properties of the sim fruit (Rhodomyrtus tomentosa).

scientific article

Nutritive value of some tropical grasses used by traditional small farms in the highlands of Burundi

scientific article

PCBs and DDT in the serum of juvenile California sea lions: associations with vitamins A and E and thyroid hormones.

scientific article published in March 2005

PDGF-induced fibroblast growth requires monounsaturated fatty acid production by stearoyl-CoA desaturase

scientific article

Pentacyclic Triterpene Bioavailability: An Overview of In Vitro and In Vivo Studies

scientific article

Performance comparison of UV and FT-Raman spectroscopy in the determination of conjugated linoleic acids in cow milk fat.

scientific article

Physio-pathological parameters affect the activation of inflammatory pathways by deoxynivalenol in Caco-2 cells

scientific article published on 13 July 2010

Polychlorinated biphenyls, dioxins, and furans in weaned, free-ranging northern elephant seal pups from central California, USA.

scientific article

Polyunsaturated fatty acid metabolism in enterocyte models: T84 cell line vs. Caco-2 cell line

scientific article published on 27 August 2013

Polyunsaturated fatty acid profiles of whole body phospholipids and triacylglycerols in anadromous and landlocked Atlantic salmon (Salmo salar L.) fry.

scientific article

Prebiotic effects of wheat arabinoxylan related to the increase in bifidobacteria, Roseburia and Bacteroides/Prevotella in diet-induced obese mice

scientific article

Protein level affects the relative lysine requirement of growing rainbow trout (Oncorhynchus mykiss) fry.

scientific article published on 13 January 2009

Relationships between vitamin A and PCBs in grey seal mothers and pups during lactation

scientific article published on 12 January 2010

Sacha inchi (Plukenetia volubilis): a seed source of polyunsaturated fatty acids, tocopherols, phytosterols, phenolic compounds and antioxidant capacity

scientific article published on 03 May 2013

Spelt (Triticum aestivum ssp. spelta) as a source of breadmaking flours and bran naturally enriched in oleic acid and minerals but not phytic acid

scientific article published in April 2005

TGFβ2-induced formation of lipid droplets supports acidosis-driven EMT and the metastatic spreading of cancer cells

scientific article published on 23 January 2020

Temperature Increase Negatively Affects the Fatty Acid Bioconversion Capacity of Rainbow Trout (Oncorhynchus mykiss) Fed a Linseed Oil-Based Diet

scientific article

The dynamics of accumulation of PCBs in cultured adipocytes vary with the cell lipid content and the lipophilicity of the congener

scientific article published on 16 November 2012

The effects of dietary lipid and strain difference on polyunsaturated fatty acid composition and conversion in anadromous and landlocked salmon (Salmo salar L.) parr

scientific article

The fatty acid profile of rainbow trout liver cells modulates their tolerance to methylmercury and cadmium.

scientific article published on 23 May 2016

The optimum dietary indispensable amino acid pattern for growing Atlantic salmon (Salmo salar L.) fry.

scientific article

Toxicokinetics and toxicodynamics of ochratoxin A, an update

scientific article

Uptake of conjugated linolenic acids and conversion tocis-9,trans-11-ortrans-9,trans-11-conjugated linoleic acids in Caco-2 cells ⬇️

scientific article published on 04 April 2012

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