Search filters

List of works by Marta Chmiel

Application of a computer vision system to classify beef as normal or dark, firm, and dry1 ⬇️

scientific article published on May 14, 2012

Early and 24 h post-mortem changes in breast muscle quality traits of two turkey genotypes and their reciprocal crosses raised under semi-confined conditions

scientific article published in February 2016

Estimation of Chemical Composition of Pork Trimmings by Use of Density Measurement-Hydrostatic Method

scientific article published on 09 April 2020

Lightness of the color measured by computer image analysis as a factor for assessing the quality of pork meat ⬇️

scientific article published on February 25, 2011

Paulina is supported by:

About Paulina

Help