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List of works by Anita Klaus

Antiproliferative and antibacterial activity of some glutarimide derivatives.

scientific article published on 6 August 2015

Health impact of the commercially cultivated mushroom Agaricus bisporus and wild-growing mushroom Ganoderma resinaceum - a comparative overview

scientific article published on 03 December 2019

Nutraceutical properties of the methanolic extract of edible mushroom Cantharellus cibarius (Fries): primary mechanisms

scientific article published on 6 May 2015

Pink oyster mushroom Pleurotus flabellatus mycelium produced by an airlift bioreactor—the evidence of potent in vitro biological activities

scientific article published on 04 January 2021

Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity

The Effect of Cantharellus Cibarius Addition on Quality Characteristics of Frankfurter during Refrigerated Storage

scientific article published on 03 December 2019

The edible mushroom Laetiporus sulphureus as potential source of natural antioxidants.

scientific article published on 17 January 2013

The influence of mushroom Coriolus versicolor and hazelnuts enrichment on antioxidant activities and bioactive content of dark chocolate

scientific article published on 04 July 2020

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