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List of works by Dai-Hung Ngo

4-hydroxybenzaldehyde-chitooligomers suppresses H2O2-induced oxidative damage in microglia BV-2 cells.

scientific article published on 16 January 2017

Active peptides from skate (Okamejei kenojei) skin gelatin diminish angiotensin-I converting enzyme activity and intracellular free radical-mediated oxidation.

scientific article published on 25 July 2013

An Updated Review on Pharmaceutical Properties of Gamma-Aminobutyric Acid

scientific article published on 24 July 2019

An antihypertensive peptide from tilapia gelatin diminishes free radical formation in murine microglial cells

scientific article published on 31 October 2011

Angiotensin-I converting enzyme inhibitory peptides from antihypertensive skate (Okamejei kenojei) skin gelatin hydrolysate in spontaneously hypertensive rats

scientific article published on 08 November 2014

Antiallergic benefit of marine algae in medicinal foods.

scientific article published on January 2011

Antioxidant effects of chitin, chitosan, and their derivatives

scientific article

Biological activities and potential health benefits of bioactive peptides derived from marine organisms

scientific article published on 07 June 2012

Draft genome sequence data of Rhodosporidium toruloides VN1, a strain capable of producing natural astaxanthin

scientific article published on 28 August 2019

Free radical scavenging and angiotensin-I converting enzyme inhibitory peptides from Pacific cod (Gadus macrocephalus) skin gelatin

scientific article published on 16 September 2011

Fucoxanthin ameliorates inflammation and oxidative reponses in microglia

scientific article published on 12 April 2013

Gallic acid-grafted chitooligosaccharides suppress antigen-induced allergic reactions in RBL-2H3 mast cells

scientific article

Investigation of Biological Activities of Wild Bitter Melon (Momordica charantia Linn. Var. Abbreviata Ser.).

scientific article published on 30 May 2019

Marine bioactive peptides as potential antioxidants.

scientific article published on May 2013

Marine fish-derived bioactive peptides as potential antihypertensive agents.

scientific article published on January 2012

Marine organisms as a therapeutic source against herpes simplex virus infection.

scientific article published on 12 July 2011

Peptide isolated from Japanese flounder skin gelatin protects against cellular oxidative damage

scientific article published on 27 August 2012

Potential application of marine algae as antiviral agents in medicinal foods.

scientific article published on January 2011

Potential targets for anti-inflammatory and anti-allergic activities of marine algae: an overview

scientific article published on April 2012

Prevention of H2O2-induced oxidative stress in Chang liver cells by 4-hydroxybenzyl-chitooligomers.

scientific article published on 27 December 2013

Protection of 4-hydroxybenzyl-chitooligomers against inflammatory responses in Chang liver cells.

scientific article published on 9 February 2014

Protective effect of chitin oligosaccharides against lipopolysaccharide-induced inflammatory response in BV-2 microglia

scientific article

Statistical optimization of microalgae Pavlova lutheri cultivation conditions and its fermentation conditions by yeast, Candida rugopelliculosa

scientific article published on 30 December 2011

Sulfated polysaccharides as bioactive agents from marine algae.

scientific article published on 28 August 2013

The Role of Rhodomyrtus tomentosa (Aiton) Hassk. Fruits in Downregulation of Mast Cells-Mediated Allergic Responses

scientific article published on 09 June 2019

The beneficial properties of marine polysaccharides in alleviation of allergic responses.

scientific article

The free radical scavenging and anti-inflammatory activities of gallate-chitooligosaccharides in human lung epithelial A549 cells

scientific article published in 2017

The role of myricetin from Rhodomyrtus tomentosa (Aiton) Hassk fruits on downregulation of FcɛRI-mediated mast cell activation

scientific article published on 07 January 2020

The role of peptides derived from Spirulina maxima in downregulation of FcεRI-mediated allergic responses

scientific article published on 3 October 2014