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List of works by Miona Belović

Benefits and Limitations of Lab-on-a-Chip Method over Reversed-Phase High-Performance Liquid Chromatography Method in Gluten Proteins Evaluation

scholarly article in Journal of Chemistry, 2015

Comparison of Polyphenol-Enriched Tomato Juice and Standard Tomato Juice for Cardiovascular Benefits in Subjects with Stage 1 Hypertension: a Randomized Controlled Study

scientific article published on 01 March 2019

Development of low calorie jams with increased content of natural dietary fibre made from tomato pomace

scientific article published on 7 June 2017

Industrial use of pepper (Capsicum annum L.) derived products: Technological benefits and biological advantages

scientific article published on 10 September 2018

Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powder

scientific article published on 18 July 2017

Novel breads of non-wheat flours

scientific article published on 10 January 2019

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