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List of works by Maciej Combrzyński

Detection and Differentiation of Volatile Compound Profiles in Roasted Coffee Arabica Beans from Different Countries Using an Electronic Nose and GC-MS

scientific article published on 09 April 2020

Non-Typical Fluorescence Effects and Biological Activity in Selected 1,3,4-thiadiazole Derivatives: Spectroscopic and Theoretical Studies on Substituent, Molecular Aggregation, and pH Effects ⬇️

scientific article published on 04 November 2019

Polyphenol Composition and Antioxidant Potential of Instant Gruels Enriched with Lycium barbarum L. Fruit

scientific article published on 03 October 2020

The Effect of Fresh Kale (Brassica oleracea var. sabellica) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets

scientific article published in 2023

The Influence of Corn Straw Extrusion Pretreatment Parameters on Methane Fermentation Performance

scientific article published on 06 July 2020

The effect of the addition of various species of mushrooms on the physicochemical and sensory properties of semolina pasta

scientific article published on 20 July 2022

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