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List of works by Lacey A McCormack

Assessing the Environment for Support of Youth Physical Activity in Rural Communities.

scientific article

Association of the Gut Microbiota with Weight-Loss Response within a Retail Weight-Management Program

scientific article published on 16 August 2020

Associations Between Sedentary Time, Physical Activity, and Dual-Energy X-ray Absorptiometry Measures of Total Body, Android, and Gynoid Fat Mass in Children.

scientific article

Bigger ≠ Better: The Comprehensiveness and Strength of School Wellness Policies Varies by School District Size

scientific article published on September 2016

Chronic Health Condition Influences on Client Perceptions of Limited or Non-choice Food Pantries in Low-income, Rural Communities

scientific article published on 01 January 2019

Cooking and Meal Planning as Predictors of Fruit and Vegetable Intake and BMI in First-Year College Students

scientific article published on 11 July 2019

Daily Dietary Intake Patterns Improve after Visiting a Food Pantry among Food-Insecure Rural Midwestern Adults.

scientific article published on 9 May 2018

Dietary Quality and Usual Intake of Underconsumed Nutrients and Related Food Groups Differ by Food Security Status for Rural, Midwestern Food Pantry Clients

scientific article published on 20 July 2020

Differences in Overweight/Obesity Among Youth in a Midwest State by Rural-Urban Continuum Codes

scientific article published on 01 September 2019

Differences in Physical Activity and Diet Patterns between Non-Rural and Rural Adults

scientific article published on 01 November 2018

Do Sex Differences Exist in Rates of Falls and Fractures in Hutterite, Rural, and Nonrural Populations, Aged 20 to 66 Years?

scientific article published on August 2015

FP16 South Dakota Team Nutrition: Increasing Access to Healthier Food Options

scholarly article

Fruit and Vegetable Healthy Eating Index Component Scores of Distributed Food Bags Were Positively Associated with Client Diet Scores in a Sample of Rural, Midwestern Food Pantries

scientific article published on 21 October 2020

Impact of dietary resistant starch type 4 on human gut microbiota and immunometabolic functions

scientific article published on 30 June 2016

Model School-District Wellness Policies Warrant Improvements in Comprehensiveness and Strength

scientific article published on 05 November 2020

Nutritional Quality of Vegetables, Fruits, Protein Foods, and Sodium Distributed in Client Food Bags Is Positively Associated with Client Diet Quality in Rural Food Pantries (P04-138-19)

P122 The Effects of a Campus Dining Tour Intervention on First Year Students Perception of Healthfulness of Environment

scholarly article

PhotoVoice: Engaging School Communities in Wellness Efforts

scientific article published on 8 November 2017

Recruitment of women in the National Children's Study Initial Vanguard Study

scientific article

Relationship of Weight-Related Eating Behaviors and Weight Loss of Participants Enrolled in a Proprietary Weight Loss Program

scientific article published on 15 June 2020

The development and use of an assessment tool to capture changes in the food pantry nutrition environment and system of food distribution

scientific article published on 01 October 2019

Use of a Model Wellness Policy May Not Increase the Strength and Comprehensiveness of Written School Wellness Policies

scientific article published on 01 July 2018

Voices for food: methodologies for implementing a multi-state community-based intervention in rural, high poverty communities

scientific article published on 23 August 2018

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