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List of works by T. Colin Campbell

A study on diet, nutrition and disease in the People's Republic of China. Part I.

scientific article published in March 1990

Accuracy and reliability of total body electrical conductivity (TOBEC) for determining body composition of rats in experimental studies

scientific article published on 01 October 1994

Aflatoxin metabolism and absence of cytochrome P-450 in rat colon tissue during vitamin A malnutrition ⬇️

scientific article published on February 15, 1978

Aflatoxin metabolism by liver microsomal preparations of two different species

scientific article published on 01 December 1968

Animal protein and ischemic heart disease

scientific article published on 01 March 2000

Antioxidant status and cancer mortality in China

scientific article published on 01 August 1992

Assessment of zinc nutritional status in rural China

scientific article published in September 1996

Attenuation of preneoplastic lesion development by dietary protein intervention: apparent persistence and regression

scientific article published on September 30, 1992

Bone density and lifestyle characteristics in premenopausal and postmenopausal Chinese women ⬇️

scientific article published on 01 November 1994

Cancer Prevention and Treatment by Wholistic Nutrition

scientific article published in October 2017

Chinese Diet Study ⬇️

scientific article published on June 10, 1988

Cirrhosis of the liver and mouldy bread

scientific article published in December 1989

Diet, lifestyle, and the etiology of coronary artery disease: the Cornell China study

scientific article

Dietary intakes and urinary excretion of calcium and acids: a cross-sectional study of women in China

scientific article published on 01 September 1993

Dietary protein level and aflatoxin B1-induced preneoplastic hepatic lesions in the rat

scientific article published on 01 July 1987

Dietary protein, growth factors, and cancer

scientific article published on 01 June 2007

Effect of Ethanol Consumed in Combination with High or Low Fat Diets on the Postinitiation Phase of Hepatocarcinogenesis in the Rat ⬇️

scientific article published on 01 December 1984

Effect of a high nutrient density diet on long-term weight loss: a retrospective chart review.

scientific article published on May 2008

Effect of dietary intake of fish oil and fish protein on the development of L-azaserine-induced preneoplastic lesions in the rat pancreas

scientific article published on 01 November 1985

Effect of dietary omega-3 and omega-6 fatty acids on development of azaserine-induced preneoplastic lesions in rat pancreas

scientific article published on 01 June 1989

Effect of protein deficiency on the hepatic microsomal mixed function oxidase. III-Influence on aflatoxin B1 metabolism and epoxide hydrase activity

scientific article published on January 1, 1978

Effect of protein deficiency on the inducibility of the hepatic microsomal drug-metabolizing enzyme system. 3.

scientific article

Effect of protein deficiency on the inducibility of the hepatic microsomal drug-metabolizng enzyme system. II. Effect of enzyme kinetics and electron transport system

scientific article published on 01 May 1973

Effect of sex differences on subcellular distribution of aflatoxin in F-344 rats treated with various risk-modifying factors

scientific article published on 01 April 1981

Effect of vitamin A deficiency on hepatic microsomal and colon mucosal mixed function oxidase. IV--Influence on aflatoxin B1 metabolism, ethylmorphine and epoxide hydrase activity

scientific article published on January 1, 1978

Effect of vitamin A deficiency on rat hepatic and colon epoxide hydrase ⬇️

scientific article published on February 15, 1979

Effects of low dietary protein and dietary aflatoxin on hepatic glutathione levels in F-344 rats

scientific article published on 01 June 1981

Emerging tobacco hazards in China: 1. Retrospective proportional mortality study of one million deaths

scientific article

Energy balance: interpretation of data from rural China

scientific article

Evaluation of the FIRI (Fasting Insulin Resistance Index) and selected plasma parameters associated with insulin resistance as predictors of cardiovascular mortality in rural Chinese women

scientific article published in September 1997

Fail to test the impressive ability of diet to favorably affect long-term health and body weight loss.

scientific article published in January 2007

Geographic association between urinary excretion of N-nitroso compounds and oesophageal cancer mortality in China

scientific article published on 01 July 1993

Geographic association of Helicobacter pylori antibody prevalence and gastric cancer mortality in rural China

scientific article published in October 1990

High Protein Intake Promotes the Growth of Hepatic Preneoplastic Foci in Fischer #344 Rats: Evidence that Early Remodeled Foci Retain the Potential for Future Growth ⬇️

scientific article published on September 1, 1991

Increase in hepatic gamma-glutamyltransferase (GGT) activity following chronic ethanol intake in combination with a high fat diet

scientific article published on 01 February 1986

Inhibition of aflatoxin B1-induced gamma-glutamyltranspeptidase positive (GGT+) hepatic preneoplastic foci and tumors by low protein diets: evidence that altered GGT+ foci indicate neoplastic potential

scientific article published on September 1, 1992

Nutrition and Cancer: An Historical Perspective-The Past, Present, and Future of Nutrition and Cancer. Part 2. Misunderstanding and Ignoring Nutrition

scientific article

Nutritional Renaissance and Public Health Policy

scientific article published on 25 August 2017

On mechanisms affecting species susceptibility to aflatoxin ⬇️

scientific article published on June 1, 1970

Plasma cotinine, smoking, and lung cancer in China.

scientific article published in May 1990

The China Study ⬇️

book by T. Colin Campbell and Thomas M. Campbell II

The China Study ⬇️

edition (en)

The Past, Present, and Future of Nutrition and Cancer: Part 1-Was A Nutritional Association Acknowledged a Century Ago?

scientific article published on 08 June 2017

The Reconstitution of Hepatic Microsomal Mixed Function Oxidase Activity with Fractions Derived from Weanling Rats Fed Different Levels of Protein ⬇️

scientific article published on April 1, 1978

The benefits of integrating nutrition into clinical medicine

scientific article published on 01 October 2008

The effect of dietary protein depletion and repletion on rat hepatic mixed function oxidase activities

scientific article published on November 1, 1978

The effect of protein deficiency on the in vivo binding of aflatoxin B1 to rat liver macromolecules

scientific article published on October 15, 1976

The promotion effect of anorectic drugs on aflatoxin B(1)-induced hepatic preneoplastic foci

scientific article

The sustained development of preneoplastic lesions depends on high protein intake

scientific article published on January 1, 1992

Thermogenesis, low‐protein diets, and decreased development of AFB1‐induced preneoplastic foci in rat liver ⬇️

scientific article published on 01 January 1991

Untold nutrition

scientific article published on 18 July 2014

Urinary riboflavin excretion after a load test in rural China as a measure of possible riboflavin deficiency

scientific article (publication date: March 1990)

Vitamin A and carotenoid status in rural China

scientific article published on 01 December 1996

Celek: přehodnocení vědy o výživě

book edition published in 2015

Nová čínská studie: výživa jako základ uchování a zlepšení zdraví, tělesné kondice i duševních schopností: revidovaná a rozšířená edice

book edition published in 2017

Čínská studie: výživa jako základ uchování a zlepšení zdraví, tělesné kondice i duševních schopností ⬇️

book edition published in 2008

Čínská studie: výživa jako základ uchování a zlepšení zdraví, tělesné kondice i duševních schopností

book edition published in 2013

Čínská studie: výživa jako základ uchování a zlepšení zdraví, tělesné kondice i duševních schopností ⬇️

book edition published in 2014

Čínská studie: výživa jako základ uchování a zlepšení zdraví, tělesné kondice i duševních schopností

book edition published in 2015

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