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List of works by Ana B Moldes

A Multifunctional Biosurfactant Extract Obtained from Corn Steep Water as Bactericide for Agrifood Industry

scientific article published on 12 September 2019

Biogenic Synthesis of Metal Nanoparticles Using a Biosurfactant Extracted from Corn and Their Antimicrobial Properties.

scientific article published on 6 June 2017

Can a Corn-Derived Biosurfactant Improve Colour Traits of Wine? First Insight on Its Application during Winegrape Skin Maceration versus Oenological Tannins

scientific article published on 26 November 2020

Carbon and nitrogen mineralization in a vineyard soil amended with grape marc vermicompost.

scientific article

Characterization and Cytotoxic Effect of Biosurfactants Obtained from Different Sources

scientific article published on 24 November 2020

Characterization of extracellular and cell bound biosurfactants produced by Aneurinibacillus aneurinilyticus isolated from commercial corn steep liquor

scientific article published on 04 October 2020

Development of a factorial design to study the effect of the major hemicellulosic sugars on the production of surface-active compounds by L. pentosus.

scientific article published in October 2009

Development of culture media containing spent yeast cells of Debaryomyces hansenii and corn steep liquor for lactic acid production with Lactobacillus rhamnosus

scientific article published in December 2004

Distribution and availability of trace elements in municipal solid waste composts.

scientific article

Effect of biosurfactant extract obtained from the corn-milling industry on probiotic bacteria in drinkable yogurt

scientific article published on 29 August 2018

Evaluation of Calcium Alginate-Based Biopolymers as Potential Component of Membranes for Recovering Biosurfactants from Corn Steep Water

scientific article published in 2021

Evaluation of biosurfactant production from various agricultural residues by Lactobacillus pentosus

scientific article published on 01 May 2007

Evaluation of mesophilic biodegraded grape marc as soil fertilizer

scientific article published on 01 April 2007

Evaluation of vinification lees as a general medium for lactobacillus strains

scientific article

Evolution of organic matter during the mesophilic composting of lignocellulosic winery wastes

scientific article published on 27 December 2012

Ex Situ Treatment of Hydrocarbon-Contaminated Soil Using Biosurfactants from Lactobacillus pentosus

scientific article published on 09 August 2011

Ferulic acid and p-coumaric acid solubilization by alkaline hydrolysis of the solid residue obtained after acid prehydrolysis of vine shoot prunings: Effect of the hydroxide and pH

scholarly article by Belén Max et al published February 2009 in Biochemical Engineering Journal

Formulation of low-cost fermentative media for lactic acid production with Lactobacillus rhamnosus using vinification lees as nutrients

scientific article published in February 2004

Fungistatic and Fungicidal Capacity of a Biosurfactant Extract Obtained from Corn Steep Water

scientific article published on 20 May 2020

Influence of the metabolism pathway on lactic acid production from hemicellulosic trimming vine shoots hydrolyzates using Lactobacillus pentosus

scientific article published in May 2005

Kinetic and morphology study of alginate-vineyard pruning waste biocomposite vs. non modified vineyard pruning waste for dye removal

scientific article published on 28 September 2015

Lactic acid production from corn cobs by simultaneous saccharification and fermentation: a mathematical interpretation

article

Magnetic susceptibility as an indicator of heavy metal contamination in compost.

scientific article published in February 2009

Minerals and organic nitrogen present in grape marc hydrolyzates enhance xylose consumption by Lactobacillus pentosus.

scientific article published on 26 June 2008

Negative effect of discharging vinification lees on soils

scientific article published on 19 November 2007

New trends in biotechnological processes to increase the environmental protection

scientific article published on 17 November 2013

Novel Multifunctional Biosurfactant Obtained from Corn as a Stabilizing Agent for Antidandruff Formulations Based on Zn Pyrithione Powder

scientific article published on 16 March 2020

Optimization of extraction conditions and fatty acid characterization ofLactobacillus pentosuscell-bound biosurfactant/bioemulsifier

scientific article published on 13 June 2014

Plant tests for determining the suitability of grape marc composts as components of plant growth media

scientific article published on 02 July 2012

Potential use of composts and vermicomposts as low-cost adsorbents for dye removal: an overlooked application

scientific article published on 24 May 2019

Preservative and Irritant Capacity of Biosurfactants From Different Sources: A Comparative Study

scientific article published on 21 February 2019

Production of D(-)-lactic acid from cellulose by simultaneous saccharification and fermentation using Lactobacillus coryniformis subsp. torquens

scientific article published in July 2003

Properties of slate mining wastes incubated with grape marc compost under laboratory conditions

scientific article published on 15 August 2008

Reduction of water repellence of hydrophobic plant substrates using biosurfactant produced from hydrolyzed grape marc.

scientific article published in June 2009

Salt-Free Aqueous Extraction of a Cell-Bound Biosurfactant: a Kinetic Study

article by Xanel Vecino et al published 11 September 2014 in Journal of Surfactants and Detergents

Sewage Sludge Polycyclic Aromatic Hydrocarbon (PAH) Decontamination Technique Based on the Utilization of a Lipopeptide Biosurfactant Extracted from Corn Steep Liquor.

scientific article published on 23 July 2015

Stabilization of kerosene/water emulsions using bioemulsifiers obtained by fermentation of hemicellulosic sugars with Lactobacillus pentosus.

scientific article published on September 2010

Strategies to improve the bioconversion of processed wood into lactic acid by simultaneous saccharification and fermentation

Study of biosurfactant extract from corn steep water as a potential ingredient in antiacne formulations

scientific article published on 16 April 2020

Study of the synergistic effects of salinity, pH, and temperature on the surface-active properties of biosurfactants produced by Lactobacillus pentosus

scientific article published on 26 January 2012

Tartaric acid recovery from distilled lees and use of the residual solid as an economic nutrient for lactobacillus

scientific article published in October 2006

The effect of the presence of biosurfactant on the permeation of pharmaceutical compounds through silicone membrane

scientific article published on 18 January 2019

Utilization of a factorial design to study the composting of hydrolyzed grape marc and vinification lees

scientific article published on 01 March 2010

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