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List of works by Brian J Kerr

Amino acid composition and digestible amino acid content in animal protein by-product meals fed to growing pigs1

scientific article published on 01 November 2019

Body composition and protein and fat accretion in various body components in growing gilts fed diets with different protein levels but estimated to contain similar levels of ideal protein ⬇️

scientific article published on 01 June 1997

Changes in markers of lipid oxidation and thermal treatment in feed-grade fats and oils

scientific article published on 28 February 2020

Dietary composition and particle size effects on swine manure characteristics and gas emissions

scientific article published on 20 September 2020

Effect on performance and carcass characteristics of nursery to finisher pigs fed reduced crude protein, amino acid-supplemented diets ⬇️

scientific article published on 01 February 1995

Estimation of the standardized ileal digestible valine-to-lysine ratio in 13- to 32-kilogram pigs ⬇️

scientific article published on November 5, 2010

Identification of activation of tryptophan-NAD+ pathway as a prominent metabolic response to thermally oxidized oil through metabolomics-guided biochemical analysis

scientific article published on 25 April 2018

In vitro unfermented fiber is a good predictor of the digestible and metabolizable energy content of corn distillers dried grains with solubles in growing pigs1

scientific article published on 01 July 2019

Performance and carcass composition of large white toms as affected by dietary crude protein and threonine supplements ⬇️

scientific article published on 01 October 1997

The effect of reducing excess dietary amino acids on growing-finishing pig performance: an elevation of the ideal protein concept ⬇️

scientific article published on 01 June 1997

The effects of enzymatically treated soybean meal on growth performance and intestinal structure, barrier integrity, inflammation, oxidative status, and volatile fatty acid production of nursery pigs

scientific article published on 01 July 2020

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