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List of works by Ibok Oduro

Characteristics of Xanthosoma sagittifolium roots during cooking, using physicochemical analysis, uniaxial compression, multispectral imaging and low field NMR spectroscopy.

scientific article

Effect of Size and Drying Time on the Rehydration and Sensory Properties of Freeze-Dried Snails (Achatina achatina)

scientific article published on 11 February 2020

The effect of dietary intake of antioxidant micronutrients on burn wound healing: a study in a tertiary health institution in a developing country

scientific article published on 12 August 2015

The role of antioxidant micronutrients in the rate of recovery of burn patients: a systematic review

scientific article

Utilizing cocoyam (Xanthosoma sagittifolium) for food and nutrition security: A review.

scientific article

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