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List of works by Agnieszka Sekara

Ascorbic Acid Induces the Increase of Secondary Metabolites, Antioxidant Activity, Growth, and Productivity of the Common Bean under Water Stress Conditions

scientific article published on 14 May 2020

Biodiversity, Ecology, and Secondary Metabolites Production of Endophytic Fungi Associated with Amaryllidaceae Crops

scientific article published in 2020

Comprehensive insight into arbuscular mycorrhizal fungi, Trichoderma spp. and plant multilevel interactions with emphasis on biostimulation of horticultural crops

scientific article published on 01 April 2019

Cordyceps militaris—Fruiting Bodies, Mycelium, and Supplements: Valuable Component of Daily Diet

scientific article published in 2022

Culinary and Medicinal Mushrooms: Insight into Growing Technologies

Effects of Plant Biostimulation Time Span and Soil Electrical Conductivity on Greenhouse Tomato ‘Miniplum’ Yield and Quality in Diverse Crop Seasons

scientific article published in 2023

Interaction Effects of Cultivars and Nutrition on Quality and Yield of Tomato

scientific article published in 2023

Physiological and Anatomical Mechanisms in Wheat to Cope with Salt Stress Induced by Seawater

scientific article published on 12 February 2020

Prospects of Arbuscular Mycorrhizal Fungi Utilization in Production of Allium Plants

scientific article published on 21 February 2020

Response of Spring Wheat (Triticum aestivum) to Deficit Irrigation Management under the Semi-Arid Environment of Egypt: Field and Modeling Study

scientific article published in 2021

Screening of Chilli Pepper Genotypes as a Source of Capsaicinoids and Antioxidants under Conditions of Simulated Drought Stress

scientific article published on 16 March 2020

Selenium and Zinc Biofortification of Pleurotus eryngii Mycelium and Fruiting Bodies as a Tool for Controlling Their Biological Activity

scientific article published on 17 February 2020

Sequential Changes in Antioxidant Potential of Oakleaf Lettuce Seedlings Caused by Nano-TiO2 Treatment

scientific article published in 2021

Sequential Response of Sage Antioxidant Metabolism to Chilling Treatment

scientific article published on 12 November 2019

Supplementation with Magnesium Salts-A Strategy to Increase Nutraceutical Value of Fruiting Bodies

Survey of 17 elements, including rare earth elements, in chilled and non-chilled cauliflower cultivars

scientific article published on 01 April 2019

Yield, Essential Oil and Quality Performances of Artemisia dracunculus, Hyssopus officinalis and Lavandula angustifolia as Affected by Arbuscular Mycorrhizal Fungi under Organic Management

scientific article published on 18 March 2020

Yield, Growth, Quality, Biochemical Characteristics and Elemental Composition of Plant Parts of Celery Leafy, Stalk and Root Types Grown in the Northern Hemisphere

scientific article published on 09 April 2020