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List of works by Amaia Iriondo DeHond

An Assessment of the Bioactivity of Coffee Silverskin Melanoidins

scientific article published on 12 February 2019

Applications of Compounds from Coffee Processing By-Products

scientific article published on 21 August 2020

Assessment of Healthy and Harmful Maillard Reaction Products in a Novel Coffee Cascara Beverage: Melanoidins and Acrylamide

scientific article published on 12 May 2020

Bioaccesibility, Metabolism, and Excretion of Lipids Composing Spent Coffee Grounds

scientific article published on 23 June 2019

Cannabidiol and Other Non-Psychoactive Cannabinoids for Prevention and Treatment of Gastrointestinal Disorders: Useful Nutraceuticals?

scientific article published on 26 April 2020

Coffee Silverskin Extract Protects against Accelerated Aging Caused by Oxidative Agents.

scientific article

Coffee Silverskin Extract: Nutritional Value, Safety and Effect on Key Biological Functions

scientific article published on 07 November 2019

Differential Apoptotic Effects of Bee Product Mixtures on Normal and Cancer Hepatic Cells

scientific article published in 2023

Effect of Coffee Cascara Dietary Fiber on the Physicochemical, Nutritional and Sensory Properties of a Gluten-Free Bread Formulation

scientific article published on 17 March 2020

Effects of Coffee and Its Components on the Gastrointestinal Tract and the Brain-Gut Axis

scientific article published on 29 December 2020

In Vitro Bioaccessibility of Extractable Compounds from Tannat Grape Skin Possessing Health Promoting Properties with Potential to Reduce the Risk of Diabetes

scientific article published on 30 October 2020

Sensory Acceptance, Appetite Control and Gastrointestinal Tolerance of Yogurts Containing Coffee-Cascara Extract and Inulin

scientific article published on 27 February 2020

Validation of coffee silverskin extract as a food ingredient by the analysis of cytotoxicity and genotoxicity

scientific article published on 4 August 2017

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