List of works - María de la Luz Cádiz Gurrea

A Case Report of Switching from Specific Vendor-Based to R-Based Pipelines for Untargeted LC-MS Metabolomics

scientific article published on 08 January 2020

Areca catechu-From farm to food and biomedical applications

scientific article published on 11 March 2020

Berberis Plants-Drifting from Farm to Food Applications, Phytotherapy, and Phytopharmacology

scientific article published on 22 October 2019

Bioactive Compounds and Potential Health Benefits through Cosmetic Applications of Cherry Stem Extract

scientific article published on 27 March 2024

Bioactive Compounds from Theobroma cacao: Effect of Isolation and Safety Evaluation

scientific article published on 01 March 2019

Characterization and Biological Analysis of Avocado Seed and Peel Extracts for the Development of New Therapeutical Strategies

Cocoa and Grape Seed Byproducts as a Source of Antioxidant and Anti-Inflammatory Proanthocyanidins

scientific article

Comprehensive Analysis of Antioxidant Compounds from <i>Lippia citriodora</i> and <i>Hibiscus sabdariffa</i> Green Extracts Attained by Response Surface Methodology

scientific article published on 25 November 2020

Enhancing the Yield of Bioactive Compounds from Bark by Green Extraction Approaches

scientific article published on 09 March 2019

Euphorbia-Derived Natural Products with Potential for Use in Health Maintenance

scientific article published on 02 August 2019

Extraction and Analysis of Phenolic Compounds in Rice: A Review

article

Functional Ingredients based on Nutritional Phenolics. A Case Study against Inflammation: Lippia Genus

scientific article published on 18 July 2019

Innovative perspectives on Pulicaria dysenterica extracts: phyto-pharmaceutical properties, chemical characterization and multivariate analysis

scientific article published on 27 July 2019

LC-MS and Spectrophotometric Approaches for Evaluation of Bioactive Compounds from Peru Cocoa By-Products for Commercial Applications

scientific article published on 11 July 2020

Neuroprotective Effects of Agri-Food By-Products Rich in Phenolic Compounds

scientific article published on 14 January 2023

Optimized Extraction of Phenylpropanoids and Flavonoids from Lemon Verbena Leaves by Supercritical Fluid System Using Response Surface Methodology

scientific article published on 14 July 2020

Pleiotropic Biological Effects of Dietary Phenolic Compounds and their Metabolites on Energy Metabolism, Inflammation and Aging

scientific article published on 29 January 2020

Relationships Between Chemical Structure and Antioxidant Activity of Isolated Phytocompounds from Lemon Verbena

scientific article published on 20 August 2019

Spray-Drying Microencapsulation of Bioactive Compounds from Lemon Verbena Green Extract

scientific article published on 26 October 2020

The Antioxidant Properties of Lavandula multifida Extract Contribute to Its Beneficial Effects in High-Fat Diet-Induced Obesity in Mice ⬇️

scientific article published on 29 March 2023

The Potential of Mangifera indica L. Peel Extract to Be Revalued in Cosmetic Applications

scientific article published on 21 October 2023

List of works by María de la Luz Cádiz Gurrea