List of works by Mike Rayner

A Pilot Randomized Controlled Trial of a Digital Intervention Aimed at Improving Food Purchasing Behavior: The Front-of-Pack Food Labels Impact on Consumer Choice Study

scientific article published on 8 April 2019

A systematic review, and meta-analyses, of the impact of health-related claims on dietary choices

scientific article

A systematic review, and meta-analysis, examining the prevalence of price promotions on foods and whether they are more likely to be found on less-healthy foods

scientific article published on 25 March 2020

An Evaluation of the Healthiness of the Indian Packaged Food and Beverage Supply

scientific article

Analysis and valuation of the health and climate change cobenefits of dietary change

scientific article (publication date: 12 April 2016)

Anticipatory changes in British household purchases of soft drinks associated with the announcement of the Soft Drinks Industry Levy: A controlled interrupted time series analysis

scientific article published on 12 November 2020

Assessing the impact on chronic disease of incorporating the societal cost of greenhouse gases into the price of food: an econometric and comparative risk assessment modelling study

scientific article published on 22 October 2013

Association between intake of less-healthy foods defined by the United Kingdom's nutrient profile model and cardiovascular disease: A population-based cohort study

scientific article published on 4 January 2018

Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis

scientific article published on 17 July 2015

Can nutrient profiling help to identify foods which diet variety should be encouraged? Results from the Whitehall II cohort

scientific article published on 22 April 2015

Cardiovascular disease in Europe

scientific article published on 1 August 2009

Cardiovascular disease in Europe - epidemiological update 2015

scientific article published on 25 August 2015

Cardiovascular disease in Europe 2014: epidemiological update

scientific article

Cardiovascular disease in Europe 2014: epidemiological update

scientific article published on 1 November 2014

Cardiovascular disease in Europe 2015: epidemiological update

scholarly article

Cardiovascular disease in Europe: epidemiological update

scientific article published on 7 September 2013

Cardiovascular disease in Europe: epidemiological update 2016

scientific article published on 14 August 2016

Cholesterol testing for all: Author's reply

scientific article published in April 1989

Comparison of the nutritional content of products, with and without nutrient claims, targeted at children in Brazil

scientific article published on 4 April 2016

Contribution of climate and air pollution to variation in coronary heart disease mortality rates in England

scientific article

Correction: Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis

scientific article published on 11 January 2016

Correctly calculating the cost of food

scientific article published on 1 March 2010

Could targeted food taxes improve health?

scientific article

Defining 'low in fat' and 'high in fat' when applied to a food

scientific article

Determinants of the decline in mortality from acute myocardial infarction in England between 2002 and 2010: linked national database study

scientific article (publication date: 25 January 2012)

Determinants of the decline in mortality from acute stroke in England: linked national database study of 795 869 adults

scientific article published on 22 May 2019

Developing nutrient profile models: a systematic approach

scientific article published in April 2007

Diet quality of adolescents in rural Sri Lanka based on the Diet Quality Index-International: findings from the 'Integrating Nutrition Promotion and Rural Development' project

scientific article published on 1 April 2019

Differences in coronary heart disease, stroke and cancer mortality rates between England, Wales, Scotland and Northern Ireland: the role of diet and nutrition

scientific article published in January 2011

Differential Responses to Food Price Changes by Personal Characteristic: A Systematic Review of Experimental Studies

scientific article published on 7 July 2015

Eatwell Guide: modelling the dietary and cost implications of incorporating new sugar and fibre guidelines

scientific article published on 21 December 2016

Economic burden of cardiovascular diseases in the enlarged European Union

scientific article

Effects of Health-Related Food Taxes and Subsidies on Mortality from Diet-Related Disease in New Zealand: An Econometric-Epidemiologic Modelling Study

scientific article published on 8 July 2015

Effects of interpretive front-of-pack nutrition labels on food purchases: Starlight randomised controlled trial

scholarly article

Effects of interpretive front-of-pack nutrition labels on food purchases: protocol for the Starlight randomised controlled trial

scientific article

Effects of interpretive nutrition labels on consumer food purchases: the Starlight randomized controlled trial

scientific article

Environmental and nutrition impact of achieving new School Food Plan recommendations in the primary school meals sector in England

scientific article

European guidelines on cardiovascular disease prevention in clinical practice: executive summary. Fourth Joint Task Force of the European Society of Cardiology and other societies on cardiovascular disease prevention in clinical practice ...

scientific article published in September 2007

European guidelines on cardiovascular disease prevention in clinical practice: full text. Fourth Joint Task Force of the European Society of Cardiology and other societies on cardiovascular disease prevention in clinical practice (constituted by rep

scientific article published in September 2007

Experiments on embryos: stick to the facts

scientific article published in February 1986

Global and regional health effects of future food production under climate change: a modelling study

scientific article

Health and nutritional aspects of sustainable diet strategies and their association with environmental impacts: a global modelling analysis with country-level detail

article

Health impact assessment of the UK soft drinks industry levy: a comparative risk assessment modelling study

scientific article published on 16 December 2016

Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts

scientific article published in PLoS ONE

How many foods in the UK carry health and nutrition claims, and are they healthier than those that do not?

scientific article published on 9 July 2015

Impact of Front-of-Pack Nutrition Labels on Portion Size Selection: An Experimental Study in a French Cohort

article

Impact of front-of-pack 'traffic-light' nutrition labelling on consumer food purchases in the UK

scientific article published on 8 October 2009

Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A controlled interrupted time series analysis

scientific article published on 11 February 2020

Improving Nutrition Information in the Eastern Mediterranean Region: Implementation of Front-Of-Pack Nutrition Labelling

scientific article published on 26 January 2020

Incidence and 30-day case fatality for acute myocardial infarction in England in 2010: national-linked database study

scientific article

Increased energy intake entirely accounts for increase in body weight in women but not in men in the UK between 1986 and 2000

scientific article

Leading elite association football referees: challenges in the cross-cultural organization of a geographically dispersed group

scholarly article

Level of urbanization and noncommunicable disease risk factors in Tamil Nadu, India

scientific article

Long-term survival and recurrence after acute myocardial infarction in England, 2004 to 2010

scientific article published on 26 June 2012

Making Public Health Nutrition relevant to evidence-based action.

scientific article

Meta-analysis of effect of saturated fat intake on cardiovascular disease: overadjustment obscures true associations

scientific article published on 9 June 2010

Mitigation potential and global health impacts from emissions pricing of food commodities

article

Modelling income group differences in the health and economic impacts of targeted food taxes and subsidies

article

Modelling the impact of a healthy diet on cardiovascular disease and cancer mortality

scientific article published on 15 December 2010

Nutrient Density to Climate Impact index is an inappropriate system for ranking beverages in order of climate impact per nutritional value ⬇️

scientific article published on November 19, 2010

Nutrient Profile Models with Applications in Government-Led Nutrition Policies Aimed at Health Promotion and Noncommunicable Disease Prevention: A Systematic Review

scientific article published on 1 November 2018

Nutrient composition databases in the age of big data: foodDB, a comprehensive, real-time database infrastructure

scientific article published on 27 June 2019

Nutrient profiling and the regulation of marketing to children. Possibilities and pitfalls

scientific article published on 7 August 2012

Nutrient profiling for regulatory purposes

scientific article published on 9 June 2017

Nutrition professionals' perception of the ‘healthiness’ of individual foods

scholarly article

Nutritional quality, labelling and promotion of breakfast cereals on the New Zealand market

scientific article

Optimising swaps to reduce the salt content of food purchases in a virtual online supermarket: A randomised controlled trial

scholarly article

Options for keeping the food system within environmental limits

scientific article published in Nature

Overall and income specific effect on prevalence of overweight and obesity of 20% sugar sweetened drink tax in UK: econometric and comparative risk assessment modelling study

scientific article

Policy councils on food, nutrition and physical activity: the UK as a case study

scientific article published on 1 February 2005

Prevalence of Nutrition and Health-Related Claims on Pre-Packaged Foods: A Five-Country Study in Europe

scientific article published on 3 March 2016

Priority actions for addressing the obesity epidemic in England

scientific article published on 13 December 2017

Prospective associations of the original Food Standards Agency nutrient profiling system and three variants with weight gain, overweight and obesity risk: results from the French NutriNet-Santé cohort

scientific article published on 3 September 2020

Protocol for a pilot randomised controlled trial of an intervention to increase the use of traffic light food labelling in UK shoppers (the FLICC trial)

scientific article published on 6 June 2015

Public health nutrition actions across 14 EU countries: a qualitative study to elicit the views of policy makers and thought leaders

scientific article published in The Lancet

Quantifying the Association Between Physical Activity and Cardiovascular Disease and Diabetes: A Systematic Review and Meta-Analysis

scientific article

Reds are more important than greens: how UK supermarket shoppers use the different information on a traffic light nutrition label in a choice experiment

scientific article

Regulating health and nutrition claims in the UK using a nutrient profile model: an explorative modelled health impact assessment

article

Relative deprivation between neighbouring wards is predictive of coronary heart disease mortality after adjustment for absolute deprivation of wards

scientific article published on 28 June 2011

Should we tax unhealthy food and drink?

scientific article published on 15 January 2018

Smorgasbord or symphony? Assessing public health nutrition policies across 30 European countries using a novel framework

scientific article

Studying the consumption and health outcomes of fiscal interventions (taxes and subsidies) on food and beverages in countries of different income classifications; a systematic review

scientific article

Taxing unhealthy food and drinks to improve health

scientific article published in the British Medical Journal

Testing nutrient profile models using data from a survey of nutrition professionals

scientific article

The Eatwell Guide: Modelling the Health Implications of Incorporating New Sugar and Fibre Guidelines

scientific article

The Institute of Fiscal Studies' verdict on a sugary drink tax

scientific article published on 9 March 2016

The Occurrence of Referee Abuse in Rugby Union: Evidence and Measures Through an Online Survey

article

The Salt Swap intervention to reduce salt intake in people with high blood pressure: protocol for a feasibility randomised controlled trial

scientific article published on 11 October 2019

The burden of alcohol-related ill health in the United Kingdom

scientific article published on 3 June 2009

The burden of food related ill health in the UK

scientific article

The burden of physical activity-related ill health in the UK

scientific article published in April 2007

The economic burden of ill health due to diet, physical inactivity, smoking, alcohol and obesity in the UK: an update to 2006-07 NHS costs

scientific article published on 11 May 2011

The epidemiology of cardiovascular disease in the UK 2014

scientific article

The healthiness and sustainability of national and global food based dietary guidelines: modelling study

scientific article published on 15 July 2020

The impact of poverty reduction and development interventions on non-communicable diseases and their behavioural risk factors in low and lower-middle income countries: A systematic review

scientific article published on 23 February 2018

The importance of reducing SFA to limit CHD

scientific article published on 12 September 2011

The origin of Guideline Daily Amounts and the Food Standards Agency's guidance on what counts as 'a lot' and 'a little'

scientific article

The potential impact on obesity of a 10% tax on sugar-sweetened beverages in Ireland, an effect assessment modelling study

scientific article published on 17 September 2013

The use of commercial food purchase data for public health nutrition research: A systematic review

scientific article published in PLoS ONE

Traffic light labelling could prevent mortality from noncommunicable diseases in Canada: A scenario modelling study

scientific article published on 27 December 2019

Trends in age-specific coronary heart disease mortality in the European Union over three decades: 1980-2009

scientific article published on 25 June 2013

Trends in social inequalities for premature coronary heart disease mortality in Great Britain, 1994-2008: a time trend ecological study

scientific article

Understanding How Consumers Categorise Health Related Claims on Foods: A Consumer-Derived Typology of Health-Related Claims

article

Use of Linear Programming to Develop Cost-Minimized Nutritionally Adequate Health Promoting Food Baskets

scientific article

Using a UK Virtual Supermarket to Examine Purchasing Behavior Across Different Income Groups in the United Kingdom: Development and Feasibility Study

scientific article

Validating a nutrient profile model

scientific article published on 3 July 2007

Validation of model-based estimates (synthetic estimates) of the prevalence of risk factors for coronary heart disease for wards in England

scientific article

Values underlying the National Service Framework for coronary heart disease in England: a discourse analysis

article

What National and Subnational Interventions and Policies Based on Mediterranean and Nordic Diets are Recommended or Implemented in the WHO European Region, and is there Evidence of Effectiveness in Reducing Noncommunicable Diseases?

scientific article published on 10 August 2018

What is the optimal level of population alcohol consumption for chronic disease prevention in England? Modelling the impact of changes in average consumption levels

scientific article

When There Is Not Enough Evidence and When Evidence Is Not Enough: An Australian Indigenous Smoking Policy Study

scientific article published on 20 October 2016

When nutrient profiling can (and cannot) be useful

scientific article published on 1 December 2014

Where has all the chocolate gone? A national survey assesses the effects of recent legislation to improve the nutritional quality of English secondary-school vending

scientific article published on 23 March 2011

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