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List of works by Peter Wallström

Body size and risk of prostate cancer in the European prospective investigation into cancer and nutrition

scientific article published on November 2008

Coffee Drinking and Mortality in 10 European Countries: A Multinational Cohort Study

scientific article published on 11 July 2017

Coffee and Tea Consumption and the Contribution of Their Added Ingredients to Total Energy and Nutrient Intakes in 10 European Countries: Benchmark Data from the Late 1990s.

scientific article published on 5 June 2018

Coffee and tea consumption and risk of pre- and postmenopausal breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study

scientific article

Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 16 November 2018

Coffee and tea consumption, genotype-based CYP1A2 and NAT2 activity and colorectal cancer risk-results from the EPIC cohort study.

scientific article

Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

scientific article published on 10 December 2018

Coffee, tea and decaffeinated coffee in relation to hepatocellular carcinoma in a European population: multicentre, prospective cohort study

scientific article published on 24 September 2014

Comparison of standardised dietary folate intake across ten countries participating in the European Prospective Investigation into Cancer and Nutrition

scientific article published in November 2011

Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

scientific article

Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition study

article by Mauro Serafini et al published 31 January 2012 in International Journal of Cancer

Intake of coffee, decaffeinated coffee, or tea does not affect risk for pancreatic cancer: results from the European Prospective Investigation into Nutrition and Cancer Study

scientific article published on 10 June 2013

Intake of individual fatty acids and risk of prostate cancer in the European prospective investigation into cancer and nutrition

scientific article published on 14 March 2019

Lifetime alcohol use and overall and cause-specific mortality in the European Prospective Investigation into Cancer and nutrition (EPIC) study

scientific article

Measured Adiposity in Relation to Head and Neck Cancer Risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 9 February 2017

Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study

scientific article

The association of coffee intake with liver cancer risk is mediated by biomarkers of inflammation and hepatocellular injury: data from the European Prospective Investigation into Cancer and Nutrition

scientific article published on 11 November 2015

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