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List of works by Saman Seneweera

Assessment of grain quality in terms of functional group response to elevated [CO2], water, and nitrogen using a meta-analysis: Grain protein, zinc, and iron under future climate

scientific article published on 22 June 2019

Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries.

scientific article published on 23 May 2018

Impacts of elevated atmospheric CO₂ on nutrient content of important food crops

scientific article

Increasing CO2 threatens human nutrition

scientific article

Site-specific, genotypic and temporal variation in photosynthesis and its related biochemistry in wheat (Triticum aestivum)

scientific article published on 13 December 2021

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