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List of works by Sara Spinelli

Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK.

scientific article

Gender Differences in Fat-Rich Meat Choice: Influence of Personality and Attitudes

scientific article published on 11 May 2020

Global Profile: Going beyond liking to better understand product experience.

scientific article published on 9 March 2019

Individual Variation in PROP Status, Fungiform Papillae Density, and Responsiveness to Taste Stimuli in a Large Population Sample

scientific article published on 01 November 2018

Influences of Psychological Traits and PROP Taster Status on Familiarity with and Choice of Phenol-Rich Foods and Beverages

scientific article published on 13 June 2019

Linking product-elicited emotional associations and sensory perceptions through a circumplex model based on valence and arousal: Five consumer studies

scientific article published on 30 April 2018

Profiling Individual Differences in Alcoholic Beverage Preference and Consumption: New Insights from a Large-Scale Study

scientific article published on 17 August 2020

Recent smell loss is the best predictor of COVID-19: a preregistered, cross-sectional study

scientific article published on 26 July 2020

Smell and taste changes are early indicators of the COVID-19 pandemic and political decision effectiveness

scientific article published on 14 October 2020

The Meaning of Emoji to Describe Food Experiences in Pre-Adolescents

scientific article published on 16 September 2020

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