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List of works by Morteza Chaji

Effect of supplementation fat during the last 3 weeks of uterine life and the preweaning period on performance, ruminal fermentation, blood metabolites, passive immunity and health of the newborn calf

scientific article published on 01 December 2019

Effect of treating recycled poultry bedding with tannin extracted from pomegranate peel on rumen fermentation parameters and cellulolytic bacterial population in Arabian fattening lambs

scientific article published on 15 June 2019

Effects of physical form of diet on nutrient digestibility, rumen fermentation, rumination, growth performance and protozoa population of finishing lambs.

scientific article published on 30 January 2017

Influence of Ascophyllum nodosum algae extract on finishing growth performance and nutrient digestibility of buffalo calves in warm climates

scientific article published on 30 November 2019

Use of post-harvest common bean (Phaseolus vulgaris L.) residues in diet of lambs and its effect on finishing performance, rumen fermentation, protozoa population and meat characteristics

scientific article published on 13 September 2019

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