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List of works by M Elena Alañón

Antiplatelet Activity of Natural Bioactive Extracts from Mango (Mangifera Indica L.) and its By-Products

scientific article published on 29 October 2019

Bioactive Compounds and Potential Health Benefits through Cosmetic Applications of Cherry Stem Extract

scientific article published on 27 March 2024

Effect of Wine Lees as Alternative Antioxidants on Physicochemical and Sensorial Composition of Deer Burgers Stored during Chilled Storage

scientific article published on 02 August 2020

Fingerprints of acacia aging treatments by barrels or chips based on volatile profile, sensorial properties, and multivariate analysis

scientific article published on 27 June 2018

Mango By-Products As Natural Source of Valuable Odor-Active Compounds

scientific article published on 17 May 2020

Natural extracts from fresh and oven-dried winemaking by-products as valuable source of antioxidant compounds

scientific article published on 14 July 2018

Quality Assurance of commercial guacamoles preserved by high pressure processing versus conventional thermal processing

scientific article published in May 2022

The Potential of Mangifera indica L. Peel Extract to Be Revalued in Cosmetic Applications

scientific article published on 21 October 2023

Volatile compounds as markers of ageing in Tempranillo red wines from La Mancha D.O. stored in oak wood barrels ⬇️

scientific article published on December 28, 2010

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